29/08/2026
Born between rock and sea. 🌊🌿
Along Croatia’s Adriatic coastline grows something you might easily walk past - Motar.
Wild sea fennel. Naturally crisp, aromatic and slightly salty, with a flavour that tastes unmistakably of the coast.
For generations, it has found its way from the rocks to Croatian tables - served alongside fish and seafood, paired with cheese, tossed into salads or enjoyed simply as it is.
If you’ve never tried it, consider this your sign.
Open a jar. Taste the Adriatic. 🇭🇷
And don’t stop there.
Discover more Croatian delicacies at Butiga.
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Izrasao između stijene i mora. 🌊🌿
Uz hrvatsku obalu Jadrana raste nešto pokraj čega biste lako mogli proći - motar.
Samonikla morska biljka, prirodno hrskava, aromatična i lagano slankasta, s okusom koji odmah podsjeća na more.
Generacijama pronalazi svoj put sa stijena do hrvatskih stolova - uz ribu i plodove mora, sireve, salate ili jednostavno takav kakav jest.
Ako ga još niste probali, možda je vrijeme.
Otvorite staklenku. Okusite Jadran. 🇭🇷
I nemojte stati na tome.
Otkrijte još hrvatskih delicija u Butigi.
