sher.tified

sher.tified Shertified Meatshop adalah toko Daging Wagyu yang berlokasi di Medan.

Daging yang dijual di Shertified merupakan daging sapi fresh, tidak ada suntikan hormon ataupun minyak lainnya (meltique).

Tadaaa 🖐🏼 No more fuss when ordering steak at home — our complete steak kit has everything you need!🥩🧄🌿🧂✨🛒GrabMart & Wha...
12/09/2025

Tadaaa 🖐🏼 No more fuss when ordering steak at home — our complete steak kit has everything you need!🥩🧄🌿🧂✨
🛒GrabMart & Whatsapp —link in bio!

Striploin or Ribeye — which one's your favorite?👀🥩Some swear by the rich marbling of a ribeye.Others crave the clean, be...
11/09/2025

Striploin or Ribeye — which one's your favorite?👀🥩

Some swear by the rich marbling of a ribeye.
Others crave the clean, beefy bite of a striploin.
Same animal, totally different experiences.

Here we break down why some people prefer striploin over ribeye — from texture to flavor and cookability.

➡️Swipe through and see where you stand.
So, which team are you?

1st slide: our butcher trimming customer's shortribs2nd slide: trimmed and portiones shortribsWe trim one to take off th...
21/08/2025

1st slide: our butcher trimming customer's shortribs
2nd slide: trimmed and portiones shortribs

We trim one to take off the tough silver skin and extra fat, so you get a tender, juicy bite every time. Some people love them untrimmed for the extra richness, while others prefer the cleaner, leaner cut. However you like it—trimmed or untrimmed—just let us know, and we’ll prep it your way!🥩🫶🏼

🍖 Fun Facts about Bone Marrow 1. Nature’s Butter – Many chefs call it the “butter of the gods” for its rich and creamy t...
19/08/2025

🍖 Fun Facts about Bone Marrow
1. Nature’s Butter – Many chefs call it the “butter of the gods” for its rich and creamy taste.
2. Ancient Delicacy – People have been eating bone marrow since prehistoric times as one of the first fat sources.
3. Nutrient-Dense – Full of collagen, healthy fats, iron, and vitamins that are good for your body.
4. Culinary Versatility – Not just for roasting—also great in soups, stews, broths, and sauces.
5. Umami Bomb – Roasted marrow gives that extra savory kick everyone loves.
6. Cultural Treasure – From Italian ossobuco to Vietnamese pho, it’s enjoyed around the world.

How many of the fun facts above are new to you?😉

4 years ago, I was just a girl obsessed with beef—unpacking samples after tasting my way through Japan, Korea, and the U...
23/07/2025

4 years ago, I was just a girl obsessed with beef—unpacking samples after tasting my way through Japan, Korea, and the US.
Today, our beef—wrapped in our own packaging—is a dream come true.

But it’s not the final one. This is still just Day One of the next One Day.🤗

Crave for instant ramen?🍜One of our team members just rewatched 'Parasite' recently & asked us to remake the Chapaguri f...
04/07/2025

Crave for instant ramen?🍜
One of our team members just rewatched 'Parasite' recently & asked us to remake the Chapaguri from the movie. The recipe is worthhh to try!

Yes, Ribcap is our favorite type for saikoro cut as it's the most flavorful part of the ribeye—rich, tender, and beautif...
04/07/2025

Yes, Ribcap is our favorite type for saikoro cut as it's the most flavorful part of the ribeye—rich, tender, and beautifully marbled.

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Jalan Sudirman 8
Medan
20151

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