08/05/2026
Our Friday Hot Counter Special is back: The Ispíní-Bon.
Clonakilty Ispíní sausage meat wrapped in golden puff pastry, filled with silky béchamel, and finished with crispy bacon and a hit of cheddar on top. Warm, flaky, savoury, and absolutely not sticking around for long.
If you're passing by, this is your sign to grab one while they're hot.