A supply chain integrator and a value chain creator for revived heirloom and wild produces of Himalayas. to know more about us visit www.thapasu.com
06/05/2025
Introducing New Range of Products from the forests of Madhya Pradesh. Now open for pre orders. Place your order now and get it delivered in June.
Heard of A2 Gir forest cows?
Hand Harvested from the deep forests in the Indian Subcontinent. Our A2 Vedic Bilona Ghee is crafted by tribal communities in the heart of Central India, using the honored traditions to ensure purity and nutrition. Sourced from forest-grazed Gir cows that feed on rich medicinal fodder, this ghee is a powerhouse of nourishment and immunity-boosting goodness. We follow the ancient Bilona method milking our cows early in the morning, always ensuring the calf gets its share first. The milk is then set into curd overnight, hand-churned into pure makhan, and slowly heated on firewood, preserving its golden texture, rich aroma, and unmatched purity.
Address
Balsari Village, Post Office Chhiyal Manali 175131
Be the first to know and let us send you an email when THAPASUFoods posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
We are a Company based out of Naggar, Himachal Pradesh. Our main motive is to set up a one stage distribution channel between the rural farmers and consumers with us serving as the only platform in between to market their produces & value added products and establish a sustainable business model. We take pride in saying that we are one among very few companies or organisations in India, working towards bring back natural chemical less farming & creating a healthier future. We provide training to farmers educating them about the benefits of natural Farming, promoting Good Agricultural Practices, help them getting certifications for their land & produces and serving as a single buying point for their produces.
Our company was created with the vision of giving back to the rural agricultural community, generate employment opportunities and to help them improve their overall standard of living, Agri-Tourism is one of our such ventures through which we trying to explore an alternate source of income generation for the farming community.
Our journey started with getting incubated in IIM Bangalore NSRCEL & IIT Mandi under the recognition of Startup Himachal in June 2018, in November 2018 we did our product soft launch in Pune, Maharashtra. In December 2018, the founder of Thapasu Foods, Amshu CR was awarded the Best Women Entrepreneur by Niti Aayog and Start Up India, in April 2019 we were awarded the best promoter for native himalayan produces by HIMCAA and Himachal Tourism. Since January 2019 we started our marketing & sales and from August 2019, we are incubated in CSIR Palampur as well, we are also recognised by Start Up India and MSME department.
The following is the list of organic produces we currently deal with:
1. Naked Barley (Two row and Six row)
2. Buckwheat
3. Red Rice
4. Chak Hao Black Rice
5. Seabuckthorn
6. Rhododendron
7. Rose Hip
8. Amaranths (White & Pink)
9. Foxtail Millet
10. Finger Millet
11. Chia
12. Honey
13. Turmeric
14. Ginger
15. Garlic
16. Black Peas
All our crops are sourced from organic produces and hand-sorted in Himalayan villages, our produces are grown naturally without the use of harmful chemicals in our effort to preserve the biodiversity of the Himalayas and to sustain indigenous crops. The produces are rich in amino acids, dietary fibres, minerals & vitamins which makes them very nutritional and super healthy to eat. They posses amazing medicinal properties and helps fight a variety of diseases ranging from hypertension, high blood glucose level, weak immune system to cancer.