Nature Collection Food Products

Nature Collection Food Products "Nature Collection Food Products" is your trusted Sri Lankan source for healthy, preservative-free dry foods and drinks.

We offer natural, locally sourced products with no additives, supporting your well-being.
*Enjoy nature’s goodness in all we produce*

කරපිංචා හරිත තේ (curry leaves green tea) 🌿🌿🌿✅ ආහාර රුචිය වඩවයි. ✅ විස නාසනය කරයි. ✅ කොලෙස්ටරෝල් මට්ටම හා ✅ දියවැඩියාව පා...
12/01/2024

කරපිංචා හරිත තේ (curry leaves green tea) 🌿🌿🌿

✅ ආහාර රුචිය වඩවයි.
✅ විස නාසනය කරයි.
✅ කොලෙස්ටරෝල් මට්ටම හා
✅ දියවැඩියාව පාලනය කරයි.

Nature Collection Food Products

කරපිංචා ඔබට වැදගත් වන්නේ ඇයි? 🌿🌿🌿✅. රක්තහීනතාවය පාලනය කරයි.කරපිංචා වල යකඩ හා ෆොලික් අම්ලය :යකඩ අවශෝෂණය වැඩි කරයි- අන්තර...
12/01/2024

කරපිංචා ඔබට වැදගත් වන්නේ ඇයි? 🌿🌿🌿

✅. රක්තහීනතාවය පාලනය කරයි.
කරපිංචා වල යකඩ හා ෆොලික් අම්ලය :යකඩ අවශෝෂණය වැඩි කරයි- අන්තර්ගත බැවින් රක්තහීනතාවයට ප්‍රතිකාරයක් වශයෙන් භාවිතා වේ.

✅. දියවැඩියාව පාලනය කරයි.
ඉන්සියුලින් හෝමෝනයේ ක්‍රියාකාරීත්වය වැඩි කරමින් රුධිරගත සීනි මට්ටම පාලනය කිරීමට කරපිංචා වැදගත් වේ. එලෙස කරපිංචා වල ඇති අධික තන්තු ස්වභාවයද රුධිරයේ සීනි මට්ටම පානය කිරීමට ක්‍රියාකාරයි.

✅.ආහාර ජීරණය පහසුකරයි.
කරපිංචා මගින් ආහාර ජීරණය පහසු කරනවා සේම අපගන්නා ආහාරවල ඇති මේදය ශරීරය මගින් අවශෝෂනය කරන ප්‍රමාණයද පාලනය කරයිග ඒ අනුව ශරීරයේ බර අඩුවීම කෙරෙහිද කරපිංචා බලපෑමක් ඇති කරයි.

✅.කොලෙස්ටරෝල් අඩු කරයි.
ශරීරය තුලදී කොලෙස්ටරෝල් ඔක්සිකරණය වීම මගින් LDL හෙවත් අහිතකර කොලෙස්ටරෝල් නිපදවීම වලක්වා ශරීයේ ඇති HDL හෙවත් හිතකර කොලෙස්ටරෝල් ප්‍රමාණය පාලනය කරයි.

✅. හිසකෙස් සුදුවීම පාලනය කරයි.
හිසකෙස් සිදුවීම පාලනය කිරීම සහ හිසකෙස් ශක්තිමත් කිරීම සිදු කරයි.

Nature Collection Food Products
#කරපිංචා #කොලෙස්ටරෝල්

~ Ginger ~ 🫚 🫚 🫚 🫚 Ginger is a spice that comes from the underground stem, or rhizome, of the ginger plant. It is widel...
09/01/2024

~ Ginger ~ 🫚 🫚 🫚

🫚 Ginger is a spice that comes from the underground stem, or rhizome, of the ginger plant. It is widely used in cooking and is a common ingredient in many cuisines around the world, particularly in Asian, Indian, and Middle Eastern dishes. It has a pungent, spicy flavor and is used to flavor both sweet and savory dishes.

🫚 For centuries, Ayurveda has used ginger root for everything- form treating digestive issues to headaches, but only recently scientists have been able to recognize its clinical and medicinal properties. Dry ginger powder is widely used in the kitchen to add flavor and aroma. The powder is extracted from the ginger root which is dried. It is a fine off-white or slightly brownish powder that has a strong aroma and a pungent flavour. Easy to store, ginger powder has a long shelf life of about one year.

If you didn't know about the many benefits of using ginger powder, here's a good chance to learn.

Here are six amazing health benefits of ginger powder worth knowing:

✅ Relieves Upset StomachAn upset stomach can be annoying and painful at the same time. Ginger has anti-inflammatory properties that help the stomach to neutralise the digestive juices and further stimulates food digestion and absorption, eliminating the excess gas from intestinal tracts.

✅ Improves MetabolismDry ginger powder contains thermogenic agents that are useful to burn fat. Regular consumption of ginger powder may actually help in boosting your metabolism and burning off the excess fat further helping you lose weight. Make sure to add ginger to your daily diet to aid weight loss.

✅ Cure for Motion Sickness or Morning Sickness Ginger powder is an easy solution for motion sickness and morning sickness in pregnant women. Ginger powder mixed with water is highly effective in preventing nausea. It soothes the stomach and gives relief from inflammation. So, now you know what to try when you have motion or morning sickness.

✅ Perfect Aid for Common Cold The anti-inflammatory gingerols and shaogals present in ginger root help relieve common cold. Consuming it with lukewarm water can have immediate effects on cold and flu. You can also mix ginger powder, clove powder and salt and consume it twice a day for relief.

✅ Culinary Benefits of Ginger PowderDried ginger powder is commonly used in spices and masalas, curries and stews. Other than adding flavor, adding a pinch of this spice in rajma and chhole masala can help prevent excess gas in the stomach.A cup of masala chai is great for common cold or a sore throat. Mix cinnamon, cardamom, cloves, fennel and ginger powder to make a hot cup of tea.Dried ginger powder is used to add flavour to ginger candies that help in treating flatulence.

✅ Beauty Benefits of Ginger powderDid you know ginger powder is used in various face packs to prevent acne and pimples? Its anti-inflammatory properties and anti-bacterial properties help to unclog pores and kill acne-causing bacteria. All you need to do is to mix milk and ginger powder and make a smooth paste. Apply it on your face and leave it for about 15-20 minutes. This mask will rejuvenate your skin leaving you with a fresh and youthful glow. You can also make a toner with ginger powder. Boil two teaspoons of ginger powder in four cups of water. Add a few drops of rosemary or lavender essential oil and mix it well. Store it in a glass bottle and refrigerate. It keeps your skin hydrated and reduces dryness.

🫚 This humble kitchen ingredient has a lot to offer and so, you must make the most of it.

©️ Excerpt from internet

🌿🌿🌿 Amazing health benefits of Curry leaves 🌿🌿🌿People often use curry leaves to enhance the taste of food, but it has ma...
07/01/2024

🌿🌿🌿 Amazing health benefits of Curry leaves 🌿🌿🌿

People often use curry leaves to enhance the taste of food, but it has many other properties along with enhancing the taste of food. This is known to very few people that it is also helpful in reducing weight. Curry leaves have many other benefits and due to their properties, it is one of the effective home remedies for weight loss. It is rich in vitamins and also has anti-oxidant, anti-diabetic, and anti-microbial properties.

✅ Aids weight loss - By consuming curry leaves, the weight can be reduced quickly. It can be used in many ways. Its decoction can be made and drunk. Boil 10-12 curry leaves in a glass of water and drink it when the water gets half.

✅ Beneficial in stomach-related diseases - Curry leaves are also beneficial in stomach-related diseases. Chewing curry leaves early in the morning is beneficial in case of constipation, acidity, stomach pain, indigestion, etc.

✅ Helpful in anemia - Vitamins are found in abundance in curry leaves. It also contains iron along with vitamin C, which fulfills the shortage of blood in the body. This can get rid of anemia.

✅ Reduces heart diseases risk - Curry leaves protect our heart by preventing oxidative damage. Consumption of Curry leaves also decreases cholesterol levels. It also reduces the level of triglycerides. Reduction in risk factors thus helps in protecting us from heart diseases.

✅ Analgesic - Curry leaves were found to be useful in relieving pain and used traditionally as an analgesic (pain reliever).

✅ Promotes oral health - Curry leaves create an environment in our mouth that prevents the development of bacteria. They thus help in maintaining oral health and preventing oral diseases.

🌿🌿🌿 Nutritional value - 100 grams of curry leaves provide around 108 calories of energy. They are rich in carbohydrates, proteins, fiber, calcium, phosphorus, iron, and other minerals. They also contain vitamins like vitamin A, vitamin B, vitamin C, vitamin E, etc. 🌿🌿🌿

©️Nature Collection Food Products

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