အကောင်းဆုံးနှမ်းထောင်းခေါပုတ် We try to promote and serve our Shan Traditional Foods to the whole of Myanmar.
No. (115/117) , 51Street (Middle Block) Pazundaung Township
Yangon
11171
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We try to promote and serve our Shan Traditional Food to the whole Myanmar. Established in 1990 (Our Grandmother started, Located in Panglong Township, Southern Shan State, Myanmar ). Actually we are family business. We will pursue tasty and quality meals and superb service that satisfy and exceed customers’ expectations, while continuing to challenge ourselves and drawing on synergies within our environment.
Khaw Poat is a kind of appetizing snack of the Shan national race. who lives in the Southern part of the Shan State. Khaw Poat is not only a popular snack for the Shan nationals. but also for all nationals. We can easily eat Khaw Poat by frying or roasting it.
Khaw Poat is more delicious if you eat with roasted and pounded sesame. and brown slab sugar. And you can also eat Khaw Poat only without mixing with other ingredients.
Khaw Poat is really tasty for us unfried or unroasted and recently pounded. If we make Khaw Poat we need black and white sticky rice. pounded sesame and brown slab sugar. First. we have to pound the black sticky rice. until soft and tender.
