Api RR. Abejas Ensenada

Api RR. Abejas Ensenada Servicio de extracción de colmenas de abejas, enjambres, así como también venta de miel cera y polen.

Nos dedicamos a la Venta de Miel, Polen Cera natural de Abeja, asi como tambien extracion de panales de abejas y enjambres

15/10/2025

🐝 Honeybee pollen hides a secret weapon — natural antibiotic bacteria.

Honeybee pollen may hold the secret to safer, natural antibiotics, and not just for bees, but for crops too.

Scientists at Washington College and the University of Wisconsin–Madison discovered that pollen collected by honeybees is packed with Streptomyces bacteria, a group known for producing two-thirds of the world’s antibiotics.

As bees gather pollen from flowers, they unknowingly transport these beneficial microbes back to their hives. Once stored, the bacteria begin producing natural compounds that defend against harmful fungi and bacteria — effectively turning the hive’s pollen stores into microbial fortresses.

The study found that these same Streptomyces strains occur both on flowers and inside hives, and they’re potent defenders against pathogens that threaten honeybees and crops alike. In lab tests, they inhibited diseases like stonebrood, which affects bees, and bacterial blights that harm plants. Researchers say the discovery could transform how we protect pollinators and agriculture — replacing chemical treatments with nature’s own microbial allies. A diverse landscape of flowering plants may also boost bee health by offering a wider variety of these protective bacteria, strengthening the link between ecosystem diversity and pollinator resilience.

Source: Reichardt, C., et al. “Endophytic Streptomyces from honeybee hives inhibit plant and honeybee pathogens.” Frontiers in Microbiology, August 4, 2025.

22/06/2025
07/11/2024
24/03/2024
14/02/2024

Happy Valentine’s Day
Feliz día de San Valentín

Nuestra cosecha de dos temporadas diferentes la obscura pertenece a cosecha invernal con un sabor fuerte a madera mas añ...
11/01/2024

Nuestra cosecha de dos temporadas diferentes la obscura pertenece a cosecha invernal con un sabor fuerte a madera mas añejo, la clara a cosecha de verano con sabor frutal, producto orgánico con 19% de humedad.

09/08/2023

It is difficult to appreciate smoking bees without a modern smoker unless one has ever done it, or rather, endured it. Smudge pots hung on the windward side of the hive or smoldering corncobs powered by puffs of human breaths were early attempts to calm bees with smoke. Often the beekeeper received more smoke than the bees.

The pivotal year in smoker evolution occurred in 1873, when Moses Quinby of St.Johnsville, New York constructed a bellows smoker. His smoker began to resemble the modern form, though the funnel pointed straight up. His lightweight smoker could be operated with one hand, the funnel directing smoke right to where it was needed. Quinby began advertising the smoker in the American Bee Journal and Gleanings Bee Culture (now known as Bee Culture) in 1874.

Yet particularly among Quinby's earliest smokers (the left one), the fire went out prematurely. Quinby may have been correcting this flaw, but he died in the spring of 1875. Nevertheless,he chose not to patent his crucial invention, instead, he gave it freely to the beekeeping community.

Quinby's son-in-law, Lyman C. Root, of Mohawk, New York, modified the smoker, patented it in 1879, and sold a few versions of it for several years (shown on the right).

The Hive and the Honey Bee, pg.34

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