23/12/2025
Big Glory Bay King Salmon is a premium, sustainably ocean-farmed Chinook salmon from the pristine, cold waters of Stewart Island, New Zealand
Origin: Big Glory Bay, Stewart Island, New Zealand.
Species: King (Chinook) Salmon, known for its high fat content.
Flavor/Texture: Rich, smooth, buttery, with a tender, melt-in-your-mouth feel.
Appearance: Vibrant orange flesh, dark green back, shimmery silver sides.
Farming: Sustainably ocean-farmed in cold, pristine waters, promoting slow growth.
Standards: Meets Best Aquaculture Practices (BAP) for animal well-being and environment.