19/11/2025
Abraham's is back! π²πΎ
If you've been following us since 2018, welcome back. If you're new here, let me introduce myself.
I'm Loo. I started making sausages in my kitchen in 2018 β a birthday party experiment with casings my mom gave me that turned into something more.
For the first few years, we focused on B2C sales. We built a community of customers who appreciated authentic, preservative-free sausages made with real ingredients.
But unfortunately, we're a small team with limited resources. π
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π WHY WE'RE REFOCUSING:
During our B2C years, we spread ourselves thin:
- Individual deliveries across Klang Valley
- Managing orders solo.
- Countless hours on customer service
- Scattered impact, one household at a time
We kept asking: "How can we help Malaysia's artisan food scene?"
The answer became clear: **We can't do it alone.**
But partnering with other businesses who share our values?
Together, we're stronger. (At least from what I think π€)
When a chef creates incredible dishes with our sausages, hundreds of diners experience authentic quality. When we help the businesses succeed, we both grow. When diners discover real ingredients through the menu, the entire artisan movement grows.
By focusing our resources on B2B partnerships, we amplify our impact.
π€ This isn't about us serving our customers. It's about building this movement together.
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π WHAT'S CHANGED:
- B2B-first approach (chefs, restaurants, cafΓ©s)
- Chef specifications (pack sizes, MOQ, weights, delivery schedules)
- Partnership model (long-term relationships, mutual growth)
- Menu development support
- Flexible ordering for professional kitchens
- Direct founder access (talk to me directly)
β WHAT HASN'T CHANGED:
- Premium pork shoulder (never mysterious parts and scraps)
- Natural casings (not synthetics)
- Zero preservatives (we still believe in freezing)
- Handcrafted (small batches, big care)
- Engineering precision (consistent quality)
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π₯© OUR RANGE:
Bratwurst | Kielbasa | Italian Sausage | Chorizo | Breakfast Sausage | Andouille (Cajun) | Burger Patties | Pork Meatballs
All made with the same quality since 2018.
Now available for professional kitchens.
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π¨βπ³ FOR CHEFS & RESTAURANTS:
Let's connect:
- Schedule a consultation (discuss your menu needs)
- Request samples (test in your kitchen)
- Request a quote
Contact Us | https://abrahamsmeatsco.com.my/contact-us/
π FOR OUR PAST B2C CUSTOMERS:
Thank you for your support over the years. We're still here, still making authentic sausages with the same care. While our focus is now B2B, we haven't forgotten you. We are constantly looking for partnership with retails, so you could purchase our products at your nearest places. Reach out anytime.
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Read our full story π
"Welcome to Abraham's Sausages & Meats Malaysia: Our Story"
https://abrahamsmeatsco.com.my/welcome-abrahams-story-mission-malaysia/
π abrahamsmeatsco.com.my
π§ [email protected]
