Namib Meat Wholesaler

Namib Meat Wholesaler Taste the Best of Namibia

Experience the taste of Namibia with Namib Meat Wholesaler!

We offer a wide range of the finest, locally-sourced meat products, including:

* Succulent Steaks
* Tender Lamb
* Fresh Processed Meats
* Game
* And Much More

🌟 BIG NEWS, SWAKOPMUND!🌟Something premium is coming your way. We are thrilled to officially introduce the logo and the v...
12/06/2026

🌟 BIG NEWS, SWAKOPMUND!🌟

Something premium is coming your way. We are thrilled to officially introduce the logo and the vision for Namib Meat Specialties!

We are busy behind the scenes transforming our new space into a dedicated retail outlet open directly to the public. Think premium cuts, exclusive biltong selections, and a curated range of specialty items—all right here in town.

The renovations have officially begun, and we are on track to open our doors in about 4 months.

We want you with us every step of the way, so keep an eye on our page for exclusive behind-the-scenes updates, sneak peeks of what’s hitting the shelves, and a few opportunities to help us choose our opening inventory!

Get ready to elevate your braais and platters. 🥩✨

🙏🏼 Eugene
11/06/2026

🙏🏼 Eugene

Namib Meat Wholesalers

Dis nie net 'n wholesaler nie - almal is welkom!!

Eugene Hartung van Namib Meat het by ons kom inloer en vleisake gesels.

HY het vir ons 'n paar pakkies droewors, biltong en chilli bites gegee.
Mense dis heerlik. Ek het die kwaliteit geproe. My gunsteling is die Chilli bites , want ek hou van ietsie wat so 'n bietjie van 'n byt het.

Kontak vir Eugene op 081 315 4809

of
081 469 9423

Besoek Namib Meat Wholesalers in 4814, Editson straat, Swakopmund.





We’re still buzzing from our time on the radio today! 📻A massive thank you to the team at Kanaal 7 for the warm welcome ...
11/06/2026

We’re still buzzing from our time on the radio today! 📻

A massive thank you to the team at Kanaal 7 for the warm welcome of Eugene our Front man 💪🏼 and for giving us a platform to share our story.

We love what you do for the community! 🎙️🙏

💼 WE ARE HIRING: HYGIENE TECHNICIAN 💼Our team is expanding! Namib Meat Wholesaler is looking for a dedicated and detail-...
11/06/2026

💼 WE ARE HIRING: HYGIENE TECHNICIAN 💼

Our team is expanding!

Namib Meat Wholesaler is looking for a dedicated and detail-oriented Hygiene Technician to join us at our facility in Swakopmund.

If you take pride in maintaining top-tier standards and want to be a vital part of our daily operations, we want to hear from you!

🔍 What We Are Looking For:

Attention to detail – keeping our environment spotless and compliant.

Resilience – ability to work efficiently under pressure.

Reliability – strictly following established cleaning schedules.

Team Spirit – working together to maintain an excellent work environment.

Preferred Experience – knowledge of food safety standards and chemical handling is a major plus!

📍 Location & Reporting:
Based in: Swakopmund
Reports to: Quality Supervisor

📩 How to Apply:

Ready to join the team? Check out the full details in image and send your CV directly to our operations team:

📧 [email protected]

Know someone who would be a perfect fit? Tag them in the comments below or share this post!

🥩 Steak night is serious business. Which cut are you choosing?🤔👇If you’ve ever stood at the butcher counter staring blan...
06/06/2026

🥩 Steak night is serious business. Which cut are you choosing?🤔👇

If you’ve ever stood at the butcher counter staring blankly at the options, we've got you covered.

Check out the ultimate breakdown to help you Steak Like a Pro!

Whether you love a rich, buttery Ribeye or a lean, quick-seared Flank Steak, matching the right cut to the right cooking method makes all the difference

🥩🔥

02/06/2026

😋

‼️ From Ear Tag to Plate: Why Traceability MattersIt all starts with a simple, unique number on an ear tag. While it may...
02/06/2026

‼️ From Ear Tag to Plate: Why Traceability Matters

It all starts with a simple, unique number on an ear tag. While it may look like just a sequence of digits to some, that number is actually the cornerstone of a modern, safe, and transparent food system

Traceability is the bridge between the farm and the table. Here is why that number is so incredibly important:

1. Rapid Response in Food Safety

If a food safety concern arises, the ability to trace an animal back to its exact origin is critical. By using that unique ear tag ID, producers, veterinarians, and regulators can quickly pinpoint which farm an animal came from. This allows for surgical, targeted recalls rather than broad, unnecessary ones, protecting public health while minimizing waste.

2. Safeguarding Animal Health

Traceability is our first line of defense against disease outbreaks. If an animal shows signs of illness, that ear tag allows us to track its movements and identify other animals it may have been in contact with. This "contact tracing" stops potential epidemics in their tracks and helps keep the entire herd or flock healthy.

3. Guaranteeing Quality and Origin

Consumers today want to know exactly where their food comes from. Traceability allows farmers to share their story—confirming that the meat or dairy product was raised with specific practices, on a specific farm, and managed with the highest standards of care. It builds trust by moving from "taking our word for it" to providing verifiable data

4. Improving Farm Management

For the producer, that number is a powerful business tool. It’s not just for compliance; it’s for data. By tracking an individual animal’s history—from birth dates and vaccination records to growth rates—farmers can make informed, data-driven decisions that improve efficiency, animal welfare, and profitability

The bottom line: Traceability isn't just "red tape" or paperwork—it is an investment in safety, trust, and excellence. That ear tag number is the link that ensures the food on your plate is safe, healthy, and sustainably produced.

𝗔 𝗻𝗶𝗻𝗲-𝗱𝗶𝗴𝗶𝘁 𝗲𝗮𝗿𝘁𝗮𝗴 𝘀𝘆𝘀𝘁𝗲𝗺 𝗰𝗼𝗺𝗲𝘀 𝗳𝗼𝗿 𝗰𝗮𝘁𝘁𝗹𝗲
The ministry of agriculture has announced the implementation of a nine-digit individual cattle eartag system, replacing the current eight-digit sequence.

The directorate of veterinary services (DVS) confirmed that the Namibia livestock identification and traceability system (NamLITS) and its related modules have been updated to accommodate this change. The change will also extend to visual eartags.

The change is necessitated by the depletion of current eartag number sequences in Namibia’s foot-and-mouth disease (FMD) free zone.

For any further information or technical issues, contact the following offices:
• NamLITS Windhoek on +264 61 208 7342 / 2 7307
• NamLITS Ondangwa on +264 65 240 833
• LLPBN (FAN Meat office) on +264 61 275 844

Celebrating the Flavors of Africa! 🌍✨Today, we honor the rich heritage, vibrant cultures, and resilient spirit of our in...
25/05/2026

Celebrating the Flavors of Africa! 🌍✨

Today, we honor the rich heritage, vibrant cultures, and resilient spirit of our incredible continent. Africa is a land of storytelling, community, and coming together over a shared meal.

For us, there’s no better way to celebrate our roots than around a roaring fire, sharing the finest cuts with family and friends. From our home here in Swakopmund to tables across the region, we are proud to be 100% African and deeply rooted in our land.

🐑 Direct from the South: Premium Mutton & Lamb Now Available! 🐑Looking for that unmatched, tender flavor that only comes...
16/05/2026

🐑 Direct from the South: Premium Mutton & Lamb Now Available! 🐑

Looking for that unmatched, tender flavor that only comes from the best pastures? We’ve got you covered!

While we are known for our incredible beef, we also source the absolute finest mutton and lamb straight from the South. Known for its exceptional quality, perfect fat coverage, and incredible taste, this is the meat your family dinners and weekend braais deserve

Whether you are looking for whole carcasses, pristine chops, or prime cuts for a slow roast, our cold rooms are stocked and ready

🌟 Why Choose Our Southern Lamb & Mutton?

• Unbeatable Quality: Sourced from premium southern regions known for the best grazing.
• Expertly Handled: Cut, prepared, and stored to the highest industrial standards to guarantee freshness.
• Versatile Cuts: Perfect for everything from a traditional potjiekos to a Sunday roast or a quick braai

📍 Visit or Contact Us Today:

Drop by our facility in the New Industrial Area, Swakopmund, or send us a message to secure your order.

Quality like this moves fast!

14/05/2026

♥️

Address

Erf 4814 Edison Street, Extention 14
Swakopmund

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00

Telephone

+264813154541

Website

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