11/06/2026
Just over a week until the shortest day and a cool but calm morning forecast. Come down to your market this Saturday morning. Our vendors pour their heart and soul into providing you with fresh and wholesome products.
We have the freshest artisan produce, quality meat, free range eggs and much more. Only the best produce created with care and commitment. We’re open between 9am and 12pm, McCormacks Bay, Mount Pleasant. Follow to stay updated. Please “like” if you appreciate crisp, crunch, quality and flavour!
Ramharter Organic Farm. Reiner works incredibly hard to bring to you the freshest and best quality produce for the best price.
Lakeside Free Range for the freshest free range eggs.
Ceylon Tusker brings the soul of Sri Lanka’s finest handpicked teas to New Zealand.
Vintage Floral for locally grown, beautiful fresh and dried flower arrangements.
Claire has coriander, dill and spinach seedlings, and fresh Jerusalem artichokes.
Red Snapper supply the freshest, locally caught fish. Their on-site filleting room means that the freshest seafood is available to their customers every day.
Crêpes Francis serves authentic French crêpes made with simple and quality ingredients such as lemon & sugar, chocolate, strawberry jam and banana. They offer a traditional French street-food experience that is simple, delicious and affordable.
Klip Spices: bold, flavorful Spicecraft rubs, salts, and BBQ seasonings. We bring the heat to farmers markets, school fairs, and local events—one spice blend at a time. Proudly fueling backyard grills and community tables across New Zealand.
Lyttel Co. range of sauces includes Smokey Chipotle, Sok Yangnyeom, Salsa Macha and Louisiana BBQ!
Dazzling Edges is at the market every Saturday, except the last of the month. Dazzle can precision sharpen knives, axes, scissors, shears, chisels, secateurs, loppers, lawn edgers, planes (and a few other things :)). He now does garden chipper blades. If you can remove them and bring them down, he’ll put the edge back on. Bring out your blunt!
Mount Pleasant Tailoring: Louise Anderson brings 35 years experience in Canterbury with bridal and evening couture. Now living local and offering general repairs and alterations. Also Wardrobe and styling service and general tailoring.
Canterbury Gourmet Food Supplies: Paris grows succulent Oyster Mushrooms locally in New Brighton. He sells them fresh, or naturally dehydrated in the sun, which is great for vitamin D levels!
Emilio’s Cheese. Award winning Italian style cheeses and finger foods.
South Lea Olives produces Award Winning extra virgin olive oil. Locally grown, picked, pressed and bottled. The acidity is all natural and not achieved chemically.
Jerry and George - Artisan Sourdough breads, pastries and other mouth watering goodies, made with love.
Grown - By our family, for your family. The freshest vegetables and fruit straight from our garden.
Butterfly & Scotch brings you the finest quality premium cuts of New Zealand meat.
Volcano for marinated olives and other specialist delicatessen fare. Fresh and tasty, served with style.
Predator Free: Learn how to identify and trap backyard predators, rat proof your compost bin and make your garden safe for wildlife.
Forest & Bird is New Zealand’s leading independent conservation organisation — protecting wildlife and wild places, on land and in the sea.
Come down and have a chat to Vanessa Weenink, MP for Banks Peninsula.
Barista Binks Cafe: Inside the community centre for excellent coffee, friendly atmosphere and a range of fine cabinet food.
