Leelands Lamb

01/06/2026

Dinner in our house tonight 🍲

Cap on loin fillet, so simple, tender and TASTY!

🧄 Let rest out of the fridge for 30mins, marinade it in olive oil, rosemary, garlic and salt & pepper
🍳Sear for 3-4mins cap side down to render down the fat, giving all the flavour
⏲️ Roast in the oven for 10-12mins on 180degs
⏳Rest, slice up & serve

So EASY! No Gordon Ramsay expertise needed.

13/05/2026

Leg it while it’s hot!

Online special - while stocks last

🥩 Whole lamb leg for $54
🥩 Tunnel b***d lamb leg (bone removed) for $57 - less cooking time & no waste!

Head over to www.leelands.co.nz or send us a DM to get Sundays roast sorted 🍴

Honest New Zealand Lamb - Farm Fresh, Traceability, Sustainability, Welfare. Our word is our bond: Honest New Zealand lamb. Every time. At last, you can buy the finest, export-quality lamb here. in New Zealand. You deserve the best and that is what we deliver.

06/05/2026

Haven’t sorted a Mother’s Day present yet? We’ve got you covered!

Order one of our Mother’s Day Mystery Meat Boxes by midday tomorrow and it will be on the courier delivered in time for Mother’s Day.

With options from as low as $55 there is something for everyone 🥩

👉🏼 Head to https://leelands.co.nz to grab yours

06/05/2026

Haven’t sorted a Mother’s Day present yet? We’ve got you covered!

Order one of our Mother’s Day Mystery Meat Boxes by midday tomorrow and it will be on the courier delivered in time for Mother’s Day.

With options from as low as $55 there is something for everyone 🥩

👇Grab yours now

Build your own pack that suits your needs

04/05/2026

🌸 MOTHER’S DAY GIVEAWAY 🌸
Mother’s Day is nearly here, and we think Mum deserves more than flowers and another scented candle…
How about a week of dinners sorted, a great rural read, and a bloody good glass of red?
We’re giving one lucky mum (or mum‑figure) the ultimate little luxury bundle:
- Over $100 of export‑quality, dry‑aged Leelands lamb
- A bottle of Melton Estate Pinot Noir
- The Autumn edition of Shepherdess

How to enter:
1️⃣ Tag a Mum or mother‑figure who deserves some serious spoiling
2️⃣ Follow and tag that deserving lady
3️⃣ BONUS: Share this post and tag Leelands Lamb for an extra entry!
📅 Winner announced Sunday, 10 May 2026

💕 Still deciding on a Mother’s Day gift?
Make it easy and head to https://leelands.co.nz/ to shop our three Mother’s Day Mystery Meat Boxes - because good food is always a good idea

T&Cs: Giveaway open to NZ residents only. Not affiliated with or endorsed by Facebook or Instagram. Winner will be contacted via our official Leelands Lamb page only

28/04/2026

Stuck on thinking what’s for dinner?

On the menu tonight was a boneless shoulder roast, threw it in the oven for an hour, giving us time to get the jobs done before it gets dark and Bob’s your uncle!

Head to www.leelands.co.nz to get yours 😎

21/04/2026

Local meets local! We’ve teamed up with another 100% NZ owned & operated business — Wonky Box

Wonky Box started with a simple idea: reduce food waste by rescuing fruit and veg that don’t meet supermarket standards. Since then, they have grown into something even bigger — with a strong focus on the grower, traceability (knowing where your food comes from), and building a real connection between customers and producers. And yep, not everything in their boxes is “wonky” — it’s about better transparency and better value as well as a close connection to the producer.

We’re proud to be partnering with Wonky Box — and if you’re a Wonky Box customer, keep an eye out for local Southland lamb in your meat box!

That means you can enjoy our lamb at some of the country’s best restaurants, get it delivered straight to your door when you order online, and if you order a Wonky Box meat box, it’ll be turning up there too.

19/03/2026

Hi! We’re Marc & Jess

It’s about time we properly introduced ourselves. We’re the husband-and-wife team behind Leelands, and late last year we were lucky enough to take over this special little lamb business.

🐑 Marc has spent over a decade in the meat industry — he knows his way around a quality lamb (and isn’t afraid to be picky).

📣 Jess brings years of marketing experience, making sure what we produce is shared properly and honestly.

We’re a boutique lamb company, meaning we do everything ourselves — from our paddocks to your plate. Farming, processing, packing, and marketing… it’s all us.
No sales reps. No distributors. No middlemen.

So if you flick us a message or give us a call, you’ll be talking directly to Marc or Jess.

✨ What sets Leelands apart?
- Full traceability of our lamb - we can tell you the exact paddock they were last in!
- Dry-aged lamb for maximum flavour
- A genuinely superior product used by some of the countries top restaurants
- Animal welfare is always our top priority

Because we’re small, we can also tailor exactly what you want — cuts, quantities, and preferences included.

If you would like to try some of our lamb on your plates, head over to www.leelands.co.nz

06/03/2026

Isn’t it ironic that Autumn is providing better days than Summer so far?!

Our lambs are relishing the sun on their backs, the secret source to them growing big and healthy.

Looking for some lamb to chuck on the barbie on these nice nights? Head over to www.leelands.co.nz

18/02/2026

Here at Leelands we are a very small boutique company, owned and operated by husband and wife, Marc and Jess, where we are hands on through the whole process’s of growing and farming the lamb, processing, distributing and marketing. We do not have reps on the road; distributors or marketers - we do it all!

Managing every part of the process means we are genuinely farm to table, and can ensure consistent export quality, while being sustainable and fully traceable.

Being a small business, means we are adaptable and can supply you with any cut and quantity of meat to suit your needs, send us a message or have a look at our website to learn more.