21/08/2026
It’s a good morning at Kuirau Park - and Jhana’s already been around to see who’s here! 👀☕
There’s a real mix at the Kuirau Park Saturday Market this morning, with plenty of familiar faces, a few newcomers and some serious breakfast decisions to make. 😋
Among the regulars, Mussel Madness, Vietway has its huge Vietnamese menu going, Eduardo and his wife are serving Mexican food and churros, and Harvey’s Kai has fried bread, bacon & egg fried-bread burgers, pāua and more.
And yes… Angry Bull already has a queue. 🐂🔥
Ryan’s spicy beef noodles continue to be one of those stalls where getting in early is a very good idea!
There’s plenty beyond hot food too:
🌱 Rebecca’s plants are looking great — Jhana reckons her landscaping background shows in the care she puts into them.
🍊 Gizzy Oranges are here with oranges, lemons, mandarins, avocados and walnuts.
🥬 The watercress man is here, for everyone who asks us each week!
🦪 Fresh seafood is on offer too, including flounder, kina, smoked fish, smoked mussels, fish pie and chowder.
🍿 Gerald’s Kettlecorn is on the go.
🔥 The hardworking team at Soul Feast already have the grills firing.
🛍️ There are handmade clay earrings, Māori-inspired taonga and jewellery, clothing, sunglasses, beauty products, plants, bric-a-brac and plenty more to browse.
And we’ve got some newer faces too. 👋
Pania from No Sleep Nation is here with her own entrepreneurial range, including homemade shake-and-vac home fragrance products, while Shane from NeeDo is at the market for the first time with the colourful sensory squishies the kids seem to love.
That’s the part of the market we really want to encourage: come down, meet the people behind the stalls and support the small operators who make Saturday mornings at Kuirau what they are. ❤️
The morning’s mild, the market’s busy, the kai smells good, and there’s plenty to discover.
📍 Kuirau Park, Rotorua
⏰ We’re here this Saturday morning from 7am to 1pm
Come down, have a wander, grab some kai, and say hello. 👋