Custom meat cutting, specialty sausage making, meat curing and smoking.
Purok 1 Bil-isan
Panglao
6340
| Monday | 7am - 5pm |
| Tuesday | 7am - 5pm |
| Wednesday | 7am - 5pm |
| Thursday | 7am - 5pm |
| Friday | 7am - 5pm |
| Saturday | 7am - 5pm |
| Sunday | 7am - 5pm |
Be the first to know and let us send you an email when Dauis Homestead Deli posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Send a message to Dauis Homestead Deli:
