Manukang Bayan Express Atbp By Magnolia -Natl Hway, Tagum

11/05/2026

09/05/2026

Cheers to all mothers! It’s your day today!

08/05/2026

CHICKEN CURRY RECIPE

INGREDIENTS:
1 kilo Chicken (cut into serving size)
1 large carrot (quartered)
2 small potatoes (quartered)
2 tablespoon curry powder
2 cups coconut milk
1 large onion (minced)
4 cloves garlic (minced)
1 thumb-sized ginger (cut into strips)
2 tbsp. fish sauce
green and red bell pepper
salt and pepper to taste

PROCEDURE:
1. Iprito saglit ang carrot at potatoes hanggang medyo maluto at magbrown, set aside.

2. Bawasan ang mantika sa kawali kung kailangan, saka igisa ang onion, garlic at ginger hanggang bumango ito. Then, ilagay na ang manok. Isangkutsa ito hanggang medyo magbago ng kulay.

3. Pag okay na, maglagay ng fish sauce, curry powder at black pepper. Igisa ito saglit para lalong manuot ang flavor sa chicken. Takpan at lutuin ng 10 to 15 minutes gamit ang low medium heat. Haluin paminsan minsan.

4. After 15 minutes, hinaan ang apoy. Saka ibuhos ang coconut milk. Ilagay na rin ang potatoes at carrot. Lutuin sa mahinang apoy hanggang lumapot ang sauce. Timplahan ng asin at paminta depende sa panlasa mo, saka ilagay ang bellpeppers. Pag nagmamantika na at creamy na, hanguin na.
Enjoy!

08/05/2026