03/01/2024
b) Legionella c) Klebsiella d) Vibrio
Anatomy
1. Briefly explain the embryology & systemic anatomy?
2. Differentiate between applied anatomy and cross-section anatomy?
3. Briefly explain the upper limb parts?
4. Briefly explain overview of human skull?
5. Write a note on anatomy of upper respiratory & lower respiratory tract?
6. Explain briefly anatomy of digestive system.
7. Define anatomy and named different branches of anatomy?
8. Define the position with example:
Proximal & Distal
Medial & Lateral
9. Write the name of bones forming head and the names of teeth in lower jaws with no. of teeth?
Physiology
1. How many types of cell, define any two of them?
2. Explain the functions of lymphatic cells?
3. Briefly explain the RBCs or Erythrocytes?
4. Write a note on pernicious anemia?
5. Explain ABO blood group system of human body?
6. Explain function of skin in human body?
7. Explain the types of active transport through the cell membrane?
8. What is the role of lymphocytes in the acquired immunity?
9. Write a short note on anemia?
Biochemistry
1. What are the source of carbohydrates?
2. What is the classification of polysaccharides, explain with example?
3. Briefly explain the concept of growth hormone?
4. Write a note on attributes of living things which make then different from non-living things?
5. In a morning your mother fries an egg for your breakfast. What you see is a transformation of
liquid transparent egg white into a slid opaque white during fried process. Kindly explain
biochemical process involves in this transformation?
6. While making a cup of tea, you add sugar crystal into water & dissolved it with the help of spoon.
The sugar crystal gets dissolve in water. In your opinion what biochemical properties of water
help in this process?
Microbiology
1. Explain the immune system with diagram?
2. What are the important requirements (features) of an ideal vaccine?
3. Differentiate between specific antisera antitoxin and non-specific antisera antitoxin.
4. Describe polysaccharide & its classification with example?
5. Explain the effect of Insulin hormone in human?
6. Which disease will occur in human body due to deficiency of vitamin D?
7. Explain types of immunity?
8. Explain flaming & hot air oven method of dry heat sterilization?
9. Describe different shapes of viruses?
10. Briefly described the classification of bacteria on the basis of gram staining?
11. Define culture media & also give the name of at least five media which are present in petri dish?
12. Define inoculation & explain the method used for inoculation?
Pharmaceutics
1. What is difference between Imperial system and Metric system of measurements?
2. Define pharmacy, its various branches and explain forensic pharmacy?
3. Define drugs, what are the classification of drugs on the basic of sale?
4. Write 07 official names of book of pharmacy?
5. Define surface tension & what are the factors affect the surface tension?
6. What is difference between Dose & Dosage form on the basis of oral route of administration?
7. Describe different type of syrup?
8. Differentiate between Hospital Pharmacy & Community Pharmacy?
9. Define syrups and explain types of syrups?
10. Explain Tincture & their types?
11. Explain advantages & disadvantages of tablet dosage form?
12. Explain buffers with examples and their application?
13. What is isotonicity? And describe applications of isotonicity solution in pharmacy?
14. How many types of dispensed pharmaceutical products explain any two of them?
15. In how many stages freezing drying process carried out?
16. What is difference between boiling point and evaporation?
17. Explain the method of exsiccation?
18. How many types of distillation, explain anyone?
19. What is difference between Pharmacist and pharmacy technician?
20. What are roles & responsibilities of pharmacy technician?
21. How is Hospital pharmacy different from clinical pharmacy?
22. How are the aims & objectives of Hospital pharmacy different from clinical pharmacy?
23. Why is industrial pharmacy considered the backbone of pharmacy profession?
24. What is difference between production department and quality control department?
Pharmacognosy
1. A vital link between pharmacology and medicinal chemistry?
2. Write short on crude drug?
3. Write a short note on Enzymes, Hormones & Plant cell?
4. Define allergy and write its sign & symptoms?
5. Write a note chromatography & its type?
6. Name the plant causing dryness of mouth & CVS disturbance?
7. Write a note on carbohydrates, Glycosides and Resins with example?
8. What are crude drugs? What are the main classification of crude drugs according to their
classification system?
9. What is the difference between root and bark of a plant?
10. How an herb in medicine is different form Botanical herb?
11. In evaluation of crude drug, what is difference between Chemical & Physical evaluation?
12. What is allergen? How is inhalant allergen different form contact allergen?
13. Explain the Fixed oil phenomena?
14. How many classification of carbohydrates and define any two of them?
15. What is resins and shortly explain the classification of resins?
16. Write a note on Cyanogenetic Plant?
17. Explain the mouth oral cavity toxic plants concept?
18. Explain the maceration of Unorganized drugs?
19. Describe chemical class, biological source, family and medicinal uses of Ginger?
20. Describe different types of Allergens.
21. Explain properties of enzymes?
22. Describe chemical class, biological source, family and medicinal uses of Glycyrrhiza?
23. Explain the procedure of Paper Chromatography?
24. What is Infusion Extraction Technique? Write different steps of its procedure