annasgourmet.sg

annasgourmet.sg Discover new tastes from Europe
Same day delivery and store Monday to Saturday

01/06/2026

Save this for your next quick, easy, and super yummy dinner.

When I have no energy, I immediately put these pelmeni in a pot and it’s done in 10 minutes. Add some sour cream, dill, and it’s done.

You can get many varieties of pelmeni at Anna’s gourmet, and even the sour cream. It’s similar to a dumpling, but healthier, and less oily.

Grab yours today at Anna’s Gourmet. All info is in the bio 😊

31/05/2026

A good breakfast begins with cottage cheese and rye bread… and colorful veggies of course 🥒🥑

Rye bread and cottage cheese can be found at Anna’s Gourmet, all with 0 sugar (which can be hard to find nowadays)

30/05/2026

Cobblers don’t always need to be over flowing in sugar… and this recipe proves that!

I always crave something sweet at night after dinner, and this has been my new favorite go to dessert because it only takes me 5 min to prepare and 20 min of it sitting in the oven. 🍒

Recipe:

1. Handful of frozen cherries from Anna’s Gourmet
2. 1 spoon of peanut butter, almond butter - any you want!
3. 1 spoon of honey
4. 2 spoons of oats
5. Sprinkle of sea salt

Method:

1. Mix the ingredients in a bowl apart from the cherries
2. Place cherries into your oven proof bowl
3. Arrange oat mixture on top of cherries
4. Turn oven to 190 C
5. Bake for 20 min
6. Top with ice cream or yogurt

Come find your ingredients at Anna’s Gourmet for your next healthy quick meals!

29/05/2026

Honestly, once I tried Uvelka buckwheat I couldn’t go back to anything else.

It cooks evenly, smells amazing, and just tastes cleaner. Other brands feel gritty or off by comparison.

Anna’s Gourmet strives to bring only the best quality ingredients. Come get your buckwheat and try this recipe!

Almond butter Maple Granola

Dry Ingredients

• 1 1/4 c buckwheat groats from Anna’s Gourmet
• 1/3 c rolled oats
• 1/2 c almond flour
• 2 tbsp chia seeds
• 1/3 c pumpkin seeds
• 1/2 c shredded coconut
• 3/4 tsp cinnamon
• 1/2 tsp baking soda

Tahini Maple Sauce

• 1/3 to 1/2 c maple syrup
• 1/4 c olive oil
• 1/3 c almond butter
• 1.5 tsp vanilla extract
• Sea salt, few pinches

Directions

• Preheat oven to 325
• Cook sauce ingredients in a pot on low heat for 7-10 minutes, stirring occasionally
• Add dry ingredients, stir continuously on low for 5-7 minutes
• Spread onto a parchment-lined baking sheet and press down firmly for clusters
• Bake for 20-25 minutes until golden brown
• Cool for 30 minutes to crisp up
• Break apart and serve on yogurt or a smoothie bowl

Store in an airtight glass container at room temperature

28/05/2026

Kefir series, the daily debloat and skin smoothie that I’ve been obsessed with.

Comment 🥭 if you want the full recipe

Kefir is from Anna’s Gourmet! Best with 0 sugar.

27/05/2026

Your body and mind will thank you for making the switch.

You don’t need to cut out rice completely, but incorporating buckwheat more often will definitely make a difference that you will feel and see.

Less carbs, more fibre, protein, and health!

You can get yours at Anna’s Gourmet, link is in our bio. There is a variety to choose from. We hope you try it out, and let us know what you think!

If you want the recipe comment “buckwheat” 😊

26/05/2026

This is a kefir skin glow and de-bloat drink that everyone needs to try!

All the ingredients used are from Anna’s Gourmet.

The products used are kefir (0 sugar) the usual supermarkets have a lot of sugar in their kefir which counteracts the benefits.

Any frozen berry, as well as fresh honey 🍯

Info in bio for same-day delivery if you order before 3:00pm!

Last Thursday, Anna’s Gourmet and CEEC, the Central and Eastern European Chamber of Commerce in Singapore, together invi...
18/05/2026

Last Thursday, Anna’s Gourmet and CEEC, the Central and Eastern European Chamber of Commerce in Singapore, together invited for a panel discussion on the “Taste of Home” in our store, with a great line up of speakers: His Excellency (HE) Artis Bertulis, Ambassador of the European Union; HE Anna Kondor, Ambassador of Hungary; HE Tadeusz Chomicki, Ambassador of Poland; HE Darius Gaidys, Ambassador of Lithuania; and Mr. Alin Cabau, First Secretary at the Embassy of Romania. Moderated by Peter Sasi, President of the CEEC, we had a lively discussion about the importance of food and drink, as a part of our culture, in particular when we are away from home.

This Mother’s Day, treat her to something truly special. We’ve curated a beautiful selection of gourmet gifts, from cris...
05/05/2026

This Mother’s Day, treat her to something truly special. We’ve curated a beautiful selection of gourmet gifts, from crisp white wines to luxurious caviar, and more.

She gives so much every day, and this is the perfect moment to celebrate her. Make her day unforgettable.

All the details are in our bio.

We’re OPEN on May 1st While others take the day off, our doors are open and ready for you. Come by, take your time, and ...
30/04/2026

We’re OPEN on May 1st

While others take the day off, our doors are open and ready for you. Come by, take your time, and enjoy your favorite finds with us.

More details in bio 😊

Address

43 Jalan Merah Saga, # 01-78, Holland Village
Singapore

Opening Hours

Monday 10:00 - 19:00
Tuesday 10:00 - 19:00
Wednesday 10:00 - 19:00
Thursday 10:00 - 19:00
Friday 10:00 - 19:00
Saturday 10:00 - 19:00

Telephone

+6581841575

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