Ga.Ma.Diam_Goods

Ga.Ma.Diam_Goods A Taiwanese concept store centered on flavors of a bygone era, 𝑔𝑢𝑧𝑎𝑜𝑤𝑒𝑖 古?

Baba the baddie. a bonafide modern Renaissance man - lofi aficionado, culture collector, lifelong inventor and design co...
21/04/2026

Baba the baddie.
a bonafide modern Renaissance man -
lofi aficionado, culture collector, lifelong inventor and design connoisseur, the occasional model, a vanguard and revered pioneer in Taiwan’s advertising world, an eloquent everyday poet with penchant for calligraphy tucked in one neat package of boundless curiosity dipped in pure silliness.

our deepest bond might be that we are two native problem solvers in a family of “problem makers” - when we’re together we just GET each other, and in the last few years we became so peaceful in each others presence, so effortless that it’s a rare quiet luxury.

just before brain cancer took hold, in those last himself days we exchanged ideas on spontaneous healing and quantum physics, as much of that livened him, it livened me.

one recent exchange I’ll forever remember - 「因為我是現代人!」 when I asked him how he knew the phrase 「刷存」 (“swiping existence” - to show up nearby someone to see if they cared, a modern Taiwanese man indeed)

Until now I hadn’t known I could hold as deep of an empathy for anyone as I do for him, so unendingly. Both of us being Aquarians we beat to our own drums so independently, yet in these past years we found that they were the same drums after all - especially when I began to express myself in the culinary arts specializing in Taiwanese authenticities, he was MOST proud of me - after all, he hand-calligraphied part of my brand monogram, during one of the hardest times of our lives - me at my lowest, jobless, burnt out, discovered my own long term illness and his, taking care of him in his first bout of hospitalization, having just had a porterhouse sized of intestinal cancer removed from him, all of this during the early pandemic years when the world collapsed. this man saw me for who I was, who I could be, and I of him. And finally, after all the years of my thinking he’d preferred my siblings over me, I now KNOW otherwise.

Idk how many days we have left, none of us are god and neither is the hospital who keeps trying to prove otherwise - we are still us and we keep trucking on. cancer be damned.

2025 - u were an emotional rollercoaster with a steep learning curve but we’re all the wiser - can’t wait to see what th...
30/12/2025

2025 - u were an emotional rollercoaster with a steep learning curve but we’re all the wiser - can’t wait to see what the fire horse brings - speed n resilience to us all who persevered thru what many called “the worst year since pandemic” - WE MADE ITTTT (ง’̀-‘́)ง

¹ eating tour (⁴ cities, ⁸.⁵ days, too many EPIC meals to count)
¹² cities
² photoshoots + ² culinary residencies
³+ hr deep interview on 古早味guzaowei + why I do it
³⁴⁵+ 肉圓 bà wán in bellies
⁶⁷+ student-made zongzi

earlier last week upon arrival to The Motherland, the collective we received this “Preparedness Booklet” in the mailbox,...
24/12/2025

earlier last week upon arrival to The Motherland, the collective we received this “Preparedness Booklet” in the mailbox, and to be honest, I had to let it sit on the dining table for several days, before I could muster up the courage to sift through the information. bc even the cover title alone, made the idea of Taiwan once again attacked and attempted for occupation, all too real to face right then.

in all the years spent in Taiwan and coming back as often as life would allow, I’d never met something so literal as this. ofc the possibility of being invaded or put into war presented itself daily and more often than not, numerous air threats a day. but something printed en masse ? officially penned by the government ? with a foreword directly from the president himself ? not quite. wordings like this in the past usually verbally uttered, now in neon orange, cartoon illustrated and bold (yet cutesy) bubble font, now glare back at us as a VERY real inevitability - yet this level of “preparedness” frightened me.

eventually the jump scare settled and the earnestness from president Lai’s foreword, and the tone of the booklet as a united people and nation, landed as a sort of bravery; it made me want to be brave too - to stand up for our country in ways I’d never quite allowed myself to imagine - and maybe none of us to this level of practical practice - to what lengths will we go to defend our Beloved ? after all, the mission that began everything that’s been done via GaMaDiam Goods, the countless journeys and pouring my energy to convey to the world exactly who Taiwan is, has been my way of showing up for Her, defending Her in a sense, but also flaunting all the glory She is the world not yet know.

the parts that particular stood out that’s very present day are the repeated messaging about 假新聞 - fake news, ie news of surrender, and several means of obtaining real pertinent information, if ever without modern technology. the bar is set here - news of surrender is NEVER real, and check the sources - any Chinese-produced app is vulnerable to infiltration.

(continued in comments)

05/12/2025

BNS BTS 4 阿公 ~ GaMaDiam Goods beef noodle soup recipe reveal 🍜

~東一排骨~ 古早味牛肉麵公開 \^^/ + 內行/饕家「撇步」

Cover + Stills shot by ✨

#古早味

MENU REVEAL: gamadiam goods x alba london 台式炒飯 (球)Taiwanese crispy fried rice (balls)fried sunny runny egg on top薑汁番茄wil...
15/10/2025

MENU REVEAL: gamadiam goods x alba london

台式炒飯 (球)
Taiwanese crispy fried rice (balls)
fried sunny runny egg on top

薑汁番茄
wild tomato crudo with ginger-licorice soy paste emulsion

夜市炸針菇
nightmarket style fried enoki w. Taiwanese salted pepper

麻醬涼拌嫩豆腐
slippery sesame cold tofu

焦黑糖西米露豆花
Taiwanese black sugar tapioca tohua brûlée

——
for this site-specific menu many constraints exist - i brought nothing with me and cannot rely on my usual hoard of specially sourced / curated Taiwanese provisions and seasonings - nor do i have at my disposal my usual sprawl of tools, cooking in someone else’s v cute kitchen also poses its own challenges, but they say constraints create the most _____, and I’d like to think that as well.

still heavy on Taiwanese ingredients (what few I can find), these dishes are a play on classic Taiwanese fares, heritage 古早味guzaowei flavors you’d find in any Taiwanese homes or nightmarket, taking on new forms.

come have it tomorrow, at alba caffe in London, inside the infamous whitechapel gallery

aperitivo hours 1730-2100 or till sold out

Taiwan in LONDON 🇬🇧 ! ! !NEXT THURSDAY 10/16 we’ll be bringing some Taiwanese classics - 古早味 guzaowei - to London’s Whit...
07/10/2025

Taiwan in LONDON 🇬🇧 ! ! !
NEXT THURSDAY 10/16 we’ll be bringing some Taiwanese classics - 古早味 guzaowei - to London’s Whitechapel Gallery

first time in London (as an adult) and beyond CHUFFED to bring some Taiwanese bangers to inside ♡´・ᴗ・`♡

a specially curated menu of Taiwanese small plates as part of Alba’s Aperitivo Thursday to pair with Whitechapel Gallery’s special exhibit - each Thursday Alba hosts a new guest chef from 6 to 9pm (or until sold out 👀) while Whitechapel Gallery serves up incredible live performance art

just walk in, no bookings needed ~ please please please share with all your favorite Londoners so I can feed them on your behalf ! ONE-NIGHT ONLY !

ps you can get into Whitechapel gallery for free and late only Thursdays - so come for the Taiwaneseness and stay for the art it’s a win-win ~~

———

SO MANY PARTS of 壓扁 Squashed were so good ! ! ! TY all for coming to enjoy everything with us, and celebrate this launch...
22/09/2025

SO MANY PARTS of 壓扁 Squashed were so good ! ! !

TY all for coming to enjoy everything with us, and celebrate this launch ♡´・ᴗ・`♡

it felt INCREDIBLE it inevitably became the inimitable Taiwan nightmarket vibe so organically all by itself 🥹 had immense fun and can’t wait to feed you all again ~ and share more Taiwan-ness, n 古早味 guzaowei

until next time ~

*******
BIGGEST TY and couldn’t have done it without the warmest welcome and support of the team, New Yorks v own yummy , and ’s impossibly wabisabi-chic swiss knife of a mobile cart ( ´ ▽ ` ).。o♡ we are all grateful for the BESTEST mifen chess night ♡

金瓜炒米粉 Kabocha squash stirfry mifen - a dish first got famous in 澎湖 Penghu - a subset of tiny islands northwest coast of ...
09/09/2025

金瓜炒米粉 Kabocha squash stirfry mifen - a dish first got famous in 澎湖 Penghu - a subset of tiny islands northwest coast of Taiwan.

come taste this humbly iconic Taiwanese dish this Friday 9/12, with the launch of 「壓扁 Squashed, an iconically Taiwanese chess set, reimagined by .wuu for

THANK YOUs 🫶🏼
New York City kombucha
wine & space

16/07/2025

~ from day to night ~

imperative to energetic wellness, smudging is used to dispel negative energies and promote positive energy, balance, and connection with the spiritual realm

handmade artemisia incense from 澎湖 Penghu’s go to for an whole aura cleanse

limited stock back in the online store.

🌜SCALLION CRESCENT SNAPS restocked🌛TRANSPORT yourself to a Taiwan summer ~ perfectly snappy with just the right amount o...
06/07/2025

🌜SCALLION CRESCENT SNAPS restocked🌛

TRANSPORT yourself to a Taiwan summer ~ perfectly snappy with just the right amount of tacky sweetness, there hang in the precise balance of that very~ Taiwanese savory/sweet combo is this quintessentially Taiwanese snack from a bygone era - 古早味 guzaowei - 4 simple flavor notes: Taiwanese scallion, maltose, sesame seeds, pinch of salt. So good I savor the bits and crumbs to atop all my salads and microwave mochi most especially ice creams

previously sold out and now a limited quantity available - grab yours before they’re gone

pick up in Brooklyn or order via mail in the online shop - link in profile ☺︎︎

Address

Hsinchu
302

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