16/02/2026
2/16(除夕)~2/22(初六)店休
2/23 開工
老闆外號-英哥
祖籍-青海
高雄左營眷村出生,陸軍官校51期少校退役,曾經? 手工涼麵-Q彈有嚼勁、香麻過癮
山東手工大水餃-扎實餡料、百吃不厭
牛羊肉麵-真材實料、湯頭濃郁
天津夾肉燒餅-酥香燙口(壹周刊評比為不吃會後悔的美食)]
雞肉炒飯麵-老客人誇此料理為黯然消魂飯
壹周刊、非凡大探索、各大網路爭相報導
Taipei
111
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