4 Generations Organic Farms

05/14/2026

Same field. Just 12 days apart.🌾
The countdown to harvest is officially on!!

Love being able to watch our organic wheat change from green to golden 🤩🤌🏼

04/29/2026

04/29/2026

04/15/2026

03/31/2026

🤩✨🤌🏼

🌾✨ JB3 Organic Stardust Sourdough (Gfnd/V – BEST IN DOUGH)

This one’s a star for a reason.

Made with organic whole grain Stardust wheat from 4 Generations Farms (OK), milled fresh right here in the breadhouse for unbeatable flavor and texture.

🍞 Soft, hearty crumb
🥪 The ultimate sandwich bread
🌱 Naturally vegan & gluten friendly

Available sliced or whole — ready for whatever you’re building.

Simple ingredients. Serious bread game.

📍 1806 1/2 N. Nebraska Ave.
Tampa, FL 33602

🕒 Hours
Wed: 11 AM – 4 PM
Thurs–Fri: 11 AM – 6 PM
Sat: 11 AM – 3 PM

🛒 Order Online
www.clover.com/online-ordering/jb3-doughjoe-tampa

🌐 View Menu
www.jamisonb.com

03/20/2026

📣Helpful tips on storing grains!

How should you be storing grains like wheat berries, beans, rice, corn, etc? There's a lot of info out there and, frankly, it's not as complicated as you thi...

03/16/2026

03/12/2026

Another 4000lbs of Organic Grain safety in the bakery. Mill, Mix, Bake, Repeat.

Grain & Flour Shop on our website is open. Link In-N-Out bio.
We mill to order, you pickup Tuesday-Saturday 🌾🌾🌾

03/12/2026

For all you Dallas, TX area people!!

01/23/2026

Hard white wheat is versatile, primarily used for milling into flour for light-colored, high-protein breads, pizza crust, tortillas, and noodles, but its whole berries also work great in porridges, soups, stews, casseroles, and salads, offering a mild, slightly sweet flavor. Its high protein and gluten make it ideal for yeast breads, while its lighter taste is perfect for whole-grain baking where a less robust flavor than red wheat is desired.

For Baking (Milled Flour)
*Yeast Breads & Rolls: Excellent gluten development for soft, chewy loaves, pizza crust, and dinner rolls.
*Tortillas & Noodles: Creates pliable and strong flatbreads and specialty noodles.
*Cakes & Muffins: Can be used, though soft white wheat might be preferred for fluffier results; hard white provides a chewier texture.

For Cooking (Whole Berries)
*Porridges: A hearty, nutritious breakfast cereal.
*Pilafs & Grain Bowls: A great substitute for rice or other grains.
*Soups & Stews: Adds texture and body.
*Salads: Cooked berries add a satisfying chew.
Sprouting: Berries can be sprouted for added nutrition.

Why Choose Hard White Wheat?
*Milder Flavor: Less tannic than hard red wheat, with a sweeter, smoother taste.
*Lighter Color: Produces lighter-colored baked goods.
*High Protein: Strong gluten for bread making, but also packed with fiber, minerals, and protein for overall health.

Our hard white wheat berries are sourced from a farm right here in Oklahoma ! 4 Generations Organic Farms is certified USDA organic!

01/21/2026

Another 3000lbs of Organic Grain arrived today from
Now that we’ve restocked our online Flour & Grain Shop is reopen!! Follow the link in our bio to see what we’re milling this winter ✌🏼🫶🏼🌾