White River Farmers’ Market
Rules and Regulations
Hours of Operation
Wednesday, Friday and Saturday
8:00 A.M. The purpose of the White River Farmers’ Market is to provide a venue for the sale of high-quality, fresh produce to the residents of Batesville and the surrounding areas by local farmers and producers.
1. Spaces are first come, first serve. There will be no reserving of spaces.
3. Trucks
, trailers, and/or equipment are not allowed to be left on city property overnight. Trucks, trailers and equipment may be towed and/or impounded at the owner’s expense.
4. All products must be grown/produced within 100 miles of Batesville or within the State of Arkansas. The origin of all products must be visibly displayed. Homegrown, Cave City Watermelons, Bald K**b Strawberries)
5. Vendors/Producers are responsible for cleaning up his/her space. All trash must be disposed of properly.
6. Ceiling fans must be turned off each night. The last one to leave is responsible for making sure they are off.
7. All produce must be clean and elevated at least 18 inches from the ground.
8. Vendors will set their own prices. Produce cannot be sold by weight unless a certified scale is used.
9. Compliance with applicable taxes and the Department of Health regulations are the responsibility of the vendors/producers.
10. Items that are allowed to be sold are: fruits and vegetables, honey, molasses, jams, jellies, pickles, nuts, plants and flowers, handmade soaps and candles, and handcrafted items and furniture. Any and all other items must be approved. The selling of animals is strictly prohibited. Effective May 1, 2022
