05/28/2026
WE'RE BACK!!! This Saturday, May 30, is opening day of the 2026 season and our 48th year of operation. 🙂 Come catch up with returning vendors and meet new ones, relax a bit, shop a bit, and support local farms and small businesses.
Here is our line-up of vendors.
Rubel's Cross Roads Farm
River Vue Gardens
Lone Oak Farms and Gardens
The Shroomeister
Harlan Farms
Windy Hill Farm
Evelyn's Totally Terrific Teas
Sew Savvy by Sheila
V’s Sweet Treats
Dragon Beard Prints
Lone Stone Designs
RusticGypsy Baking Co
Lit Happens
Machine Embroidery
Shell Is It
Hilltop Home Bakery
Buttercup Ridge Farm
Matt Dillon Woodworking
Steele's Custom Baits
SWPBarkery
Twelve Oaks
Soaps That Make Scents
Upcycle Designs
Kat's Kreations
Creekside Designs
Rustic Kneads
We will have produce, pasture-raised eggs and meats, baked goods including sourdough bread and delectable sweets, artisan crafts from jewelry to handmade soaps to cutting boards to fabric crafts, jams and jellies, honey, dog treats, and so much more.
At the Kids' Corner, children can plant zinnia seeds for the butterflies. New Age Adenas will provide the live music. And Katie plans to take us on a flavor-filled journey around the globe in 2026 as she features recipes from Australia to Zambia! Our first stop is China as Katie prepares greens in oyster sauce at the Tasting Tent.
Our special guest is the Bellaire Sons of Italy who will be selling cookbooks.
So join us Saturday from 9-noon at the WVU Health Center at 3000 Guernsey St in Bellaire. We can't wait to