The Meat House

The Meat House Steaks, USDA Choice, Rib-Eye, New York, T-Bone, Porter House. Try our seasoned Tri Tip. Also sold pork, chicken, lamb, special cuts. Game processing Give us a try.

The Meat House is a locally owned business. We keep our prices as low as possible and ensure that our product will please you. We grind our beef daily. Ground round at 90% beef and 10% fat. Good for baking meat loaf or lean recipes. Ground chuck at 80% beef and 20% fat best for some good juicy burgers. We have a wide variety of cuts, if you don't see it ask us. We also slice carne asada, and ranch

ara the best of carne asada. We have deli meats too. Turkey, smoked turkey, roast beef, pastrami, ham, boloney, and salami. We have cheeses too, jack, pepper jack, cheddar, swiss, provolone, american, and parmesan. Try our thick cut bacon, breakfast sausage, and all meat chorizo. Local eggs seasonal. Thank you to all our regular customers. If you try us you will like us.

Enjoy your day and eat a lot of good food with good company.
11/28/2024

Enjoy your day and eat a lot of good food with good company.

Address

150 S Main Street
Bishop, CA
93514

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm
Saturday 9am - 4pm

Telephone

+17608734990

Website

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