09/06/2026
🦌 ONE WEEK UNTIL DEER SEASON — THE COUNTDOWN IS ON! 🦌
First off, we’d like to wish everyone good luck, stay safe, and shoot straight this season.
The Mobile Butcher will be accepting deer again this year. We take pride in providing clean, professional, fast service that we stand behind. All standard cuts are vacuum sealed and professionally labeled.
We will do our best to offer mobile service whenever possible, but deer are first come, first served. Due to the large volume we handled last year and the rush we expect again this season, we will more than likely be working mainly from our stationary location.
A few important things to know:
* Yes, you get your own deer back
* We do not bulk grind or mix deer
* The only exception may be smoked specialty products
* Smoked products may have a lead time
* All deer must be legally tagged
* After-hours drop-off is available
* All deer must be picked up ASAP due to limited freezer space
We truly appreciate all of our past customers and look forward to serving new ones this season as well.