01/07/2026
📢 🥩 AVAILABLE 🥩 📢
⚫️ 🐮 1/4 beef includes, burger, rib steaks, T bones, porterhouse, sizzlers, tenderloin medallions, chuck roasts, stew meat, cube steak, skirt steaks, and flank $1006.00 hanging weight was 732 lbs. 5.50/lb on that hanging weight. Includes processing, packing and purchase of your portion of the animal.
⚫️ 🍖PRIME RIB: 5.3 lb 106$
⚫️ 🍖 PRIME RIB: 4.5 lb 90$