Birch Creek Farm Co.

09/01/2026

1/2 hog available at a discount! We had it cut and not picked up. It was a unique cut and it *will need to be further broken down*

Fresh belly
Bone in shoulder
Bone in fresh leg
Ground pork
Ribs
Chops
Bone in Loin roasts
Bones

125lbs for your freezer, $3.95/lb

I'll post product pictures soon! Comment or message -- available immediately for pick up but we can hold it for a few weeks if needed.

08/30/2026

We will be at the farm store from 5 -7 today: case of ground pork for $2.95/lb, 20lbs of ground pork for $3.50/lb, or 10lbs for $3.95/lb. Thanks!

Here's some flavor inspiration for make-at-home sausage: https://waltons.com/categories/fresh-specialty-sausage

08/18/2026

Reopening info, lamb reservations, pastured chicken, $2.95/lb ground pork, and some fun Birch Creek updates/stories.

GROUND PORK We sent a large batch of pigs about 2 months ago and the processor ran out of sausage seasonings and the hams were all accidentally ground instead of smoked. Thus, we are over run with ground pork and would like to move it ASAP to open up shelf space for incoming restocks! It will last a...

06/27/2026

See you tomorrow 10 - 1 ! smoked meats, fresh flowers, fresh eggs, and some new items! Stock up before a spectacular 4th of July weekend :) looking forward to catching up with everyone!

06/26/2026

I will have flower bouquets available this Saturday @ Birch Creek Farm Co.(10am-1pm) and Campbell’s Corner Farmstand (8am-8pm)!

I am blessed to be a part of these two amazing local businesses. Stop by and pick up all of your holiday grilling needs and add a fresh cut flower bouquet to brighten your table.
The snapdragons are absolutely beautiful!

06/25/2026

We are OPEN this Saturday 10 -1 to stock up before the Fourth of July weekend! Fresh flowers, fresh local eggs, and our heritage meats (below).

SPECIALS: Ribs $4.25/lb, ham slices $5/lb, Ground pork 5 for $20, snack sticks 3 for $25

Fingerlinks: maple, sage, apple fennel
Large Links: CHEDDARWURST (finally back), sweet italian, hot italian, feta & spinach brats, parmesan garlic brats, rosemary & garlic
Smoked: sweet bourbon bacon, no nitrate bacon, hardwood smoked bacon, maple cured bacon, ham slices, jowl bacon, cottage bacon, hillbilly bacon, sweet bourbon shoulder bacon, no nitrate shoulder bacon, smoked hocks
fresh Berkshire cuts: chops, chops w/ skin on, shanks, boston butt / shoulder roasts, ribs
Chicken (non-gmo): bone-in breast, thighs, drums, backs
Beef: ground beef (limited), sweet italian large links, ancestral burgers, plain burgers, stir fry, stew beef, chipped steak
snack sticks: asiago, hot, tangy, pineapple teriyaki, sweet bourbon, dill, sweet smoke, smoked bbq
jerky: hillbilly, old fashioned, appalachian

06/16/2026

we will BE OPEN June 27th 10 - 1 for 4th of July grilling meats! We also have limited amounts of NON-GMO CHICKEN that we raised as a test batch! Thighs, bone-in breast, drums, backs.

Side note we got wayyyyy too much plain ground pork back from a big batch of pigs. We are selling it $40 for 10lbs. Message or comment or email us if you're interested!

05/21/2026

Anyone interested in us being open Saturday June 27th to pick up some 4th of July meats? We have sausages, burgers, chops, bacon, ground pork! The farm store might be messy but you all are used to that I think ;) :D

Other updates: we are now Birch Creek Farm Co.! The commercial kitchen is ALMOST FINISHED, and the hogs have been having great litters again!! none of our cows are pregnant, and we are thinking it is related to reasons why the pigs weren't (mycotoxins in feed we got in)...so that is next on the emergency list. Multiple hayfields are ready to be planted with Sorghum and oats, and the pastures have been growing great! We are SO THANKFUL for the rain! Lastly, the water project is about 85% complete!! Next big project to start: farm store expansion.

On a personal front, we have had a little bit of breathing room to spend time with our own kids and in our family garden. We are so thankful for everyone sticking with us through this switch up and summer projects. We think of you all the time!!

PS -- we took all of our barn cats to get spayed / neutered but somehow one still had surprise kittens in the pig pen! If anyone is looking for a cute little furry friend in a few weeks :) message us!

04/01/2026

HERE IT IS!!!! Final price list for Saturday's market. No holds or pre-orders (we are swamped getting the freezer together as is). First come first serve starting at 10am through 2pm. While we really appreciate people who show up enthusiastically early, we will not be opening before 10 to be fair to everyone else this weekend. We will try our best to put out what we have and keep up with restocking. We will have fresh eggs as well, but they are regular priced from the neighboring farms.

Sausage flavors (variety of all in loose / fingerlinks / large links): apple fennel, chorizo, sweet italian, hot italian, sage, breakfast, fresh salt & pepper, kielbasa, maple, parmesan garlic, french onion, philly cheesesteak, rosemary garlic, hot buffalo, and more

Other inventory: Cuts, types of hot dogs, and more are listed on the pricing sheet.

Snack Stick flavors: asiago, pepperoni, hot, sweet smoke, smokey BBQ, tangy, firecracker, bloody mary, dill

Jerky: Appalachian, old fashioned, hillbilly