Geneva Lakes Produce LLC

Geneva Lakes Produce LLC Geneva Lakes Produce is a family owned produce farm committed to growing the highest quality produce.

Farmer Scott (Scott Koster) grew up on a farm - he's the son of a third generation farmer - and has spent most of his life making things grow. Growing up in Kankakee Illinois, Scott worked both on a vegetable farm and with his father (Claude Koster) growing gladiolus and strawberries. After marrying Jacqueline Koster-Furbee, in order to provide for his family Scott began a career in seed sales whi

ch led him to move to Burlington, Wisconsin. As time moved on and Scotts family grew, he slowly moved out of seed sales and back into vegetable farming. Scott and Jackie now have 2 sons, Jordan (1989) and Corban (1992) and 3 daughters Abigail (1994), Magdalene (1998) and Priscilla (2002). Everyone helps out on the farm in their own way, but it is currently run by Scott, Jordan and Corban. Geneva Lakes Produce has a farm stand (Hwy 120 and Hwy 11 in Spring Prairie), does roughly 15 farmers markets per week and does some wholesale business to other local farmers, restaurants and grocery stores. Geneva Lakes Produce focuses on providing fresh, local, safe and affordable produce to wherever there is a need for it. Inspired by the satisfaction of appreciative customers, employers and employees both of Geneva Lakes Produce are glad to work the long hours and tough the miserable weather days in order to provide their customers with the best of the best. Feel free to check out our website for more information on us, our markets and the restaurants/stores we provide for at http://genevalakesproduce.com/. We greatly appreciate all business and hope to continue providing for our great customers for years and years to come!

Supper
06/02/2026

Supper

05/23/2026

Watermelon plants are going in the ground!! We work hard to rotate our crops season to season to keep from depleting the soil and to avoid pests and diseases that try to carry over. The last time we had Watermelon in this field was over a decade ago and we had a bumper crop (see the picture in the comments). Hoping for another season like that one!

05/17/2026

Great day at the Logan Square Farmers Market!

Our gladiola bulbs came in today. We are working with a new supplier from Holland that will hopefully give us a better p...
05/13/2026

Our gladiola bulbs came in today. We are working with a new supplier from Holland that will hopefully give us a better product. Going to be a beautiful sight to see at the markets.

05/13/2026

Meet the Superfood Underdog: SWISS CHARD

🌿 Swiss Chard Benefits 🌿

• Supports heart health & healthy blood pressure
• Strengthens bones with vitamin K & calcium
• Helps stabilize blood sugar levels
• Packed with antioxidants that fight inflammation
• Supports eye health & immunity
• Low-calorie and high-fiber for healthy weight management

A powerhouse leafy green with big benefits for the body! 💚

05/13/2026

JERUSALEM ARTICHOKE

a sweet, nutty flavor similar to a potato mixed with a water chestnut

🪴Appearance & Taste: The tubers look similar to ginger root, while the plant grows 4–10 feet tall with yellow daisy-like flowers.

🪴Nutrition: They are a rich source of prebiotic fiber, specifically inulin, which promotes gut health and makes them a good alternative to potatoes for managing blood sugar.

🪴Culinary Uses: They can be roasted, mashed, sautéed, pickled, or eaten raw for a crunchy texture.

05/11/2026

🪴 CHERVIL: the "forgotten herb" of French cuisine.
🪴 Helps with high blood pressure and is a helpful digestive aid.

CHARACTERISTICS
* Appearance: Lacy, finely cut, light green leaves that look like parsley. �
* Flavor: Mild, with hints of anise and parsley; flavor diminishes with heat. �
* Uses: A classic herb for finishing dishes like omelets, sauces, soups, and salads; also used in herb butters and dressings. �
GROWING
* Planting: Direct sow seeds in spring or fall, as they don't transplant well. Sow every few weeks for a continuous supply. �
* Light: Full sun to partial shade, especially in summer. �
* Soil: Moist, well-drained, and rich. �
* Water: Keep soil consistently moist. �
* Temperature: Prefers cooler weather (55-65°F) and bolts in heat. �
* Harvesting: Snip outer branches as needed; harvest before flowering for best flavor. Freezing chopped chervil in water cubes is a good storage method.

🚨 GUESS WHAT FOUND IT’S WAY TO THE FARMSTAND TODAY!! 🚨 RHUBARB! What a wonderful Mother’s Day surprise! Don’t Wait! Get ...
05/09/2026

🚨 GUESS WHAT FOUND IT’S WAY TO THE FARMSTAND TODAY!! 🚨
RHUBARB!
What a wonderful Mother’s Day surprise!
Don’t Wait! Get these 1lb bundles now!

05/09/2026

🪴 🌼 MARIGOLDS.
The unsung Hero of the Garden.
The Mighty Protector.
6 Reasons why you Need these in your garden.
1: Pest Repellent
2: Pollinator
3: Improves Soil Health
4: Easy & Low Maintenance
5: Aesthetic
6: Incredible Companion for other plants

05/09/2026

Thats a wrap on Potato planting!! Red Norland, Yukon Gold, Oneida Gold, Austrian Crescent (Fingerling), Adriatic Blue, Mystic Purple and Gold Rush (Russets) are in the ground!!

Address

WI Highway 120
Burlington, WI
53105

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 5pm

Telephone

+12622060177

Website

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