PrimeFish Cellar

PrimeFish Cellar A gourmet market and bottle shop: Your one-stop shop for fine wine, Japanese sake, & provisions. 🍷✨🍶

Open Wed - Sat : 2pm - 10pm

We’re constantly testing new ideas in the kitchen, all with one goal: a menu built entirely around what you actually wan...
09/10/2026

We’re constantly testing new ideas in the kitchen, all with one goal: a menu built entirely around what you actually want to eat. Here’s one we’re playing with. A yellowtail scallion roll topped with spicy scallop. What do you think? 👀

📸: Andrew Colacchio | Food & Travel

Still dreaming about a special you had last time? So are we.From creations like our Grapefruit Madai to whatever our che...
09/08/2026

Still dreaming about a special you had last time? So are we.

From creations like our Grapefruit Madai to whatever our chefs are inspired to craft next, our specials are always changing to showcase the freshest ingredients and new ideas.

The only way to see what’s new is to stop by—we can’t wait to share what our chefs have created next.

📸: Andrew Colacchio | Food & Travel

Cucumber does the work most rolls leave to nori. Wrapped tight around avocado, apple, lettuce, and oshinko, then topped ...
09/06/2026

Cucumber does the work most rolls leave to nori. Wrapped tight around avocado, apple, lettuce, and oshinko, then topped with kosho and a bright citrus zest. No rice, no fish, still unmistakably Prime Fish Cellar . Proof that a vegetarian roll doesn’t have to be an afterthought on a menu built around raw fish.

📸: Andrew Colacchio | Food & Travel

Meet the Tiger’s Eye Roll, one of Cellar’s most requested items lately. Spicy tuna and jalapeño anchor the center, wrapp...
09/04/2026

Meet the Tiger’s Eye Roll, one of Cellar’s most requested items lately. Spicy tuna and jalapeño anchor the center, wrapped in yellowtail and salmon. House-made chili garlic rests at the top, with scallion laid across it. The heat comes from the jalapeño and spicy tuna — the chili garlic adds savory depth rather than overpowering either one.

📸: Andrew Colacchio | Food & Travel

Something new is landing on Cellar’s specials menu soon. Drop your guess of what we’re launching in the comments, or com...
08/31/2026

Something new is landing on Cellar’s specials menu soon. Drop your guess of what we’re launching in the comments, or come in to find out.

📸: Andrew Colacchio | Food & Travel

We’re honored to receive the 2026 Award of Excellence at PrimeFish Cellar.This recognition celebrates what we strive for...
08/01/2026

We’re honored to receive the 2026 Award of Excellence at PrimeFish Cellar.
This recognition celebrates what we strive for every day—exceptional sushi, thoughtfully curated sake and wine, and an experience built around quality, hospitality, and attention to detail.

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It didn’t take long for our Grapefruit Madai to become one of the most talked-about specials. Delicate Japanese Madai pa...
07/22/2026

It didn’t take long for our Grapefruit Madai to become one of the most talked-about specials. Delicate Japanese Madai paired with vibrant grapefruit creates a balance of bright citrus, subtle sweetness, and clean ocean flavors that keeps guests coming back for another bite.

If you haven’t tried it yet, consider this your sign. For the full experience, pair it with a crisp Sancerre, whose bright acidity and citrus-driven profile perfectly complement every bite.

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A showcase of simplicity, precision, and exceptional ingredients.📸
07/09/2026

A showcase of simplicity, precision, and exceptional ingredients.

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More than a bottle. Every sake tells a story.At PrimeFish Cellar, we've curated a collection that showcases the craftsma...
07/08/2026

More than a bottle. Every sake tells a story.

At PrimeFish Cellar, we've curated a collection that showcases the craftsmanship, tradition, and regional diversity of Japan. Whether you're discovering sake for the first time or searching for something rare and expressive, our team is here to guide you to the perfect pour or bottle to take home.
From crisp and elegant to rich and umami-driven, there's a sake for every palate and every meal.
Join us for a glass, explore our retail selection, and discover your next favorite.
🍶 Dine in or take a bottle home.



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Introducing our newest menu addition: Grapefruit Madai. Delicate Japanese Madai complemented by vibrant grapefruit, crea...
06/16/2026

Introducing our newest menu addition: Grapefruit Madai. Delicate Japanese Madai complemented by vibrant grapefruit, creating a beautiful balance of citrus, sweetness, and clean ocean flavors.

For the perfect pairing, we recommend enjoying it alongside a crisp Sancerre, whose bright acidity and citrus driven profile beautifully complement the freshness of the Madai and grapefruit.

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Address

2921 Providence Road, Suite 101
Charlotte, NC
28211

Opening Hours

Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm

Telephone

(980)3530652

Website

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