Mackie Quality Meats

Mackie Quality Meats Our products include chicken, beef, pork, Queen City metts and brats, frozen school pizzas, and tons Beef: hot, mild, super hot. And he's happy.

Our meats:

Pork - spare ribs, babyback ribs, rib-tips, neckbones, pork loin (both bone-in and boneless), thin chops, thick chops, pig feet (seasonal), bacon, and hotdogs. Queen City Smoked Sausages - Pork: hot, mild, super hot, garlic franks, brat. Frozen - pepperoni or cheese school pizzas, chicken nuggets, chicken cutlets, hash browns, 10 stack of hamburger patties. Beef - ox tail, baby beef li

ver, back ribs, neckbone, flank steak, brisket, bone-in short ribs, chuck roast, tips & cubes, filet mignon, sirloin, NY strip, T-bone, bone-in or boneless ribeye, breakfast ribeye, beef hot dogs, ground beef (75% lean), ground chuck (85% lean), ground round (95% lean), and burger blend. Turkey - marinated turkey tips, turkey ribs, boneless turkey chops, turkey metts (hot and mild), turkey hot dogs. Chicken - whole birds, boneless skinless breast, tenderloins, boneless thighs, drumsticks, party wings, small whole wings, and jumbo whole wings. We have tons of BBQ sauces, hot sauces, rubs, spices, and marinades to choose from to go with anything you purchase! Taken from http://www.findlaymarket.org/merchants/mackie-quality-meats

Phil Leurck never set out to be a Findlay Market merchant. In fact, when he heard about the part-time work available, he had only a vague awareness of the Market. If he had ever actually been there, he had no memory of it. It was 1996 and he was a student at Elder High School. The Guidance Office bulletin board had some new part-time opportunities posted, so he went to have a look. One of them was for a job at Mackie Meats. He got hired by Jim Mackie, whose father, Ed, started the business in 1968. Phil worked there part-time until he graduated in 1997. Things were going well for Phil at Mackie's, so after graduation he stayed on, this time as a full-time employee. He liked the work, he liked the place, and he liked the people, so after two years as a full-time employee, he and his wife, Melissa, bought the stand when Jim retired in 1999. Phil has no idea why the profession came so naturally to him. No one else in his family was ever a merchant. He never knew any butchers until he met Jim Mackie. But something clicked back in '96 because now he's putting in 80 hours a week as a business owner with eight employees. Mackie Meats is the place to shop for simple food as well as festive occasions. The filet mignon is always available at an unbelievably great price. Other specialty meats include Cornish hen and rib roasts. Products that require no fuss at all include chicken nuggets, and frozen pizza. His selection of condiments and seasonings provide new ways to spice up old recipes. Lots of Jim Mackie's regular customers continue to shop with Phil. And even though new faces come to the stand all the time, it only takes a second visit to be recognized by Phil. By then you're one of his valued regulars.

07/15/2025

Thank you to Ryan for representing!

Happiest of Happy birthdays to you Randy! You are so loved! 👑❤️🎊🎉
01/04/2025

Happiest of Happy birthdays to you Randy!

You are so loved! 👑❤️🎊🎉

Merry Christmas from our family to yours! Thank you from the bottom of our hearts!
12/25/2024

Merry Christmas from our family to yours! Thank you from the bottom of our hearts!

Reminder ‼️‼️We are open 9am-3pm Today and Tomorrow for any last minute holiday needs!! Pricing:•Beef Tenderloin/Filet- ...
12/23/2024

Reminder ‼️‼️

We are open 9am-3pm Today and Tomorrow for any last minute holiday needs!!

Pricing:
•Beef Tenderloin/Filet- $17.99/lb
•Prime Rib- $16.99/lb (Bone-in & boneless)
•Babyback Ribs- $7.99/lb
•5 lb Bags of Chicken Wings- $24.50

If you’re still trying to figure out what you want to have for Christmas and holiday dinner, we have everything you need...
12/13/2024

If you’re still trying to figure out what you want to have for Christmas and holiday dinner, we have everything you need to make your dinner a delight! Call today to place your order or stop in and chat with Phil and the boys! We can’t wait to see you! 

Fantastic news! We look forward to striving and thriving with Kelly as our CEO! Congratulations! 👏🏻👏🏻👏🏻
02/22/2024

Fantastic news! We look forward to striving and thriving with Kelly as our CEO! Congratulations! 👏🏻👏🏻👏🏻

The Corporation for Findlay Market is pleased to announce the appointment of Kelly Lanser as President and CEO effective Monday, February 26. Into her new role, Kelly brings 10 years of dedication and a bevy of expertise that is invaluable to our organization.

“Kelly deeply understands that Findlay Market is a unique asset in Cincinnati’s landscape that is a primary source of fresh food for shoppers seeking value and quality. She is a champion for the entrepreneurs—long-time and emerging—that make the market so vital. And she is well-respected by market stakeholders for her commitment and capability,” says Lia Hager, CFFM Board Chair.

Lanser represents the market to many community organizations, including the board of the Over the Rhine Chamber of Commerce and Cincinnati Police Department’s PIVOT Stakeholder Committee. She has upheld the tradition of the Findlay Market Opening Day Parade and currently serves as co-chair of the parade, working closely with the Cincinnati Reds. Over the past decade, Kelly has served as the Director of Human Relations, Director of Communications and Strategic Initiatives, as well as Interim CEO at the Corporation for Findlay Market.

“Findlay Market has become a part of me,” Kelly says. “We often talk about the Findlay Market Family, and to me, it’s real. I believe that there is no better place in our city. The market walks the walk when it comes to diversity, authenticity and hard work. It is critical that we hold on to long-time market shoppers while attracting the next generation of shoppers, all the while remaining a true public market that values freshness.”

We look forward to all that we can accomplish with Kelly at the helm of our organization!

11/23/2023

We are CLOSED today for Thanksgiving. Enjoy this day full of good food and great company! We'll see you turkeys tomorrow. 💘

07/28/2023

Who's ready for a shuckin' good time?!🦪 Sen by Kiki is. They've got their oyster belt on and their shucking knives sharpened to serve you during our Night Market TOMORROW from 5-9pm. Join us as we stroll around slurping $3 oysters all night.🤤

We have 25+ businesses staying open late/popping up at our Outdoor Market. Click here for more event details and participating businesses: https://www.findlaymarket.org/news/night-market

07/28/2023

Address

1801 Race Street
Cincinnati, OH
45202

Opening Hours

Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 8am - 6pm
Sunday 10am - 4pm

Telephone

+15134210459

Website

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