S/Y Beef Market-Claremore

S/Y Beef Market-Claremore Opened in September of 2020, S/Y beef brings the highest quailty beef as well as a wide selection of pork, chicken and amish items.

We sell 1/8 to whole beef that is raised on our farm, it is grass fed and grain finished Angus/Hereford Beef

Primal Blend Sale!! $4/lb🔥
09/04/2026

Primal Blend Sale!!

$4/lb🔥

One of our best sellers. It is perfect for patties, biscuits and gravy, breakfast casseroles or served alongside eggs an...
09/02/2026

One of our best sellers. It is perfect for patties, biscuits and gravy, breakfast casseroles or served alongside eggs and pancakes!

📍 Claremore
Tuesday–Friday: 11:30 AM–6 PM
Saturday: 9 AM–2 PM
Closed Sunday & Monday

Tenderized Round Steak is a  delicious, budget-friendly cut that’s perfect for chicken-fried steak w/gravy,  steak sandw...
08/25/2026

Tenderized Round Steak is a delicious, budget-friendly cut that’s perfect for chicken-fried steak w/gravy, steak sandwiches, or slow cooking until fork-tender. Because it’s already tenderized, the hard work is done, just season, cook, and enjoy!

What’s your favorite way to prepare round steak? 👇

📍 Claremore
Tuesday–Friday: 11:30 AM–6 PM
Saturday: 9 AM–2 PM
Closed Sunday & Monday

If you like our pork sausage, you’ll love our beef breakfast sausage. 😍😍
08/22/2026

If you like our pork sausage, you’ll love our beef breakfast sausage. 😍😍

08/22/2026
08/21/2026

We came home from vacation with left over steaks we hadn’t cooked. Sirloin is great for beef tips! I forgot to add our homemade rolls to the video. 😍
Recipe below

https://thecozycook.com/beef-tips-and-gravy/ -recipe-container-36019

🦬 We need your honest opinion. Would you buy locally raised bison?We have a couple of bison coming to the farm, and we’r...
08/16/2026

🦬 We need your honest opinion. Would you buy locally raised bison?

We have a couple of bison coming to the farm, and we’re considering raising more to eventually offer bison meat at S/Y Beef Market!

Bison is lean, flavorful and high in protein, but raising and processing it is a significant investment. It’s not cheap. Before we jump in, we want to know if there’s enough interest from our customers.

If we offered locally raised bison, what would you be most likely to buy? ground bison, burger patties, steaks, roasts, snack sticks or something else?

Tell us below! Would you buy bison if we carried it? 🦬

Our Sixth Day Salsa shelf is stocked and ready for the weekend! 🌶️We have a flavor for everyone:🍑 Peach Jalapeño🥭 Mango ...
08/14/2026

Our Sixth Day Salsa shelf is stocked and ready for the weekend! 🌶️

We have a flavor for everyone:

🍑 Peach Jalapeño
🥭 Mango Jalapeño
🌶️ Jalapeño Medium
💚 Green Chile
🫘 Black Bean & Corn
🔥 Habanero Hot

Grab a jar, add a bag of chips, and you’re set! Which flavor are you reaching for first? 👇

Claremore friends, olive oils can be a little intimidating. 🫒If you haven’t been around flavored olive oils & balsamics,...
08/12/2026

Claremore friends, olive oils can be a little intimidating. 🫒

If you haven’t been around flavored olive oils & balsamics, you may look at all these bottles and think… Okay, but what in the world do I do with them?

That’s exactly why we have them out for you to TASTE!

Come in, grab a little tasting cup and start trying them. We can help you with different combinations and give you ideas for how to actually use them at home, dipping bread, marinades, salad dressings, veggies, chicken, steak and more.

We have a HUGE selection of Queen City & Co. extra virgin olive oils, balsamics and bread dipping blends, with flavors like Butter, Herbs de Provence, Fresh Garlic, Black Garlic and so many others.

You absolutely do not have to know anything about olive oil before you come in. That’s part of the fun, taste, mix, experiment and find what YOU like. 🤍

Stop by and taste your way through them! 🫒🥖

Tuesday–Friday: 11:30 AM–6:00 PM
Saturday: 9:00 AM–2:00 PM
Sunday & Monday: Closed

Address

16490 E. Highway 20
Claremore, OK
74017

Opening Hours

Tuesday 11:30am - 6pm
Wednesday 11:30am - 6pm
Thursday 11:30am - 6pm
Friday 11:30am - 6pm
Saturday 9am - 2pm

Telephone

(918) 341-2200

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