Piney Ave Provisions

Piney Ave Provisions Clearmont, WY: Local goodness! Fresh produce, sourdough & more. Contactless transactions. 🌿 🥖

04/27/2026

Arriving this Wednesday(4/29) at .

04/23/2026

Sometimes you just gotta put your phone on DND and make a buttload of pasta😅

Find my pastas at 🤍
And be sure to follow this page for updates on whats available as well as weekly specials and seasonal flavors!

New favorite snack unlocked. This is my primavera sourdough toasted and topped with burrata, drizzled with olive oil and...
04/17/2026

New favorite snack unlocked.

This is my primavera sourdough toasted and topped with burrata, drizzled with olive oil and sprinkled with maldon salt and fresh cracked pepper.

If you need me, I'll be standing at my kitchen counter eating this until further notice🤍

A new seasonal flavor is at this week: Tortelloni Primavera.These are handmade tortelloni (a little bigger than the cla...
04/15/2026

A new seasonal flavor is at this week: Tortelloni Primavera.

These are handmade tortelloni (a little bigger than the classic tortellini) filled with ricotta, parmesan, asparagus, snap peas, bell pepper, red onion, shallot, garlic, herbs, and lemon. It’s a lighter, fresher flavor for spring and a fun change from my classic tortellini.

For serving, keep it simple (or do whatever you want🤷‍♀️). Butter, a light white wine cream sauce, fresh parmesan, and a little lemon would all be good with this.

Also at Cross E this week:
Classic Tortellini
Dried Fettuccine
Dried Pappardelle
Dried Tagliatelle
Dried Orecchiette

AND the primavera flavor is not just for pasta. I’m also offering primavera sourdough, bagels, and focaccia by order. Those are not at Cross E, so if you’d like one, just send me a message or comment on this post🥰

Just a heads up, there will be no fresh pasta in the coolers at next week. There will still be dried pasta on the shelv...
04/03/2026

Just a heads up, there will be no fresh pasta in the coolers at next week. There will still be dried pasta on the shelves of course!

Carrot gnocchi is now stocked at as well as fresh tortellini and a restock of dried pappardelle. I just dropped off a f...
03/31/2026

Carrot gnocchi is now stocked at as well as fresh tortellini and a restock of dried pappardelle.

I just dropped off a fresh batch, and if you’re looking for an easy dinner, there are some really good pairings in the store right now! Try it with pesto rosso from Nonna's, basil pesto from Papa Joe's Produce, fermented garlic paste from Wellborn Farms , or keep it simple with handmade butter and fresh sage for a brown butter sage sauce. Cross E Dairy & Beef also has fresh cream if you want to make a creamy sauce, and Papa Joe’s lettuce would make an easy side salad.

Everything is at Cross E, ready to turn into dinner.

03/31/2026

Fresh batch of tortellini hitting the shelves at Cross E later today!

Keep an eye out for a seasonal pasta this week as well😉

03/27/2026

Bagels anyone?

Order today, delivered in the Sheridan area tomorrow🤍

Flavor options:
•plain
•everything
•jalapeño cheddar

Full order [8 bagels] - $14
Half order [4 bagels] - $8

2 loaves of jalapeño cheddar sourdough will be baked fresh tomorrow morning🤍Who wants one?
03/26/2026

2 loaves of jalapeño cheddar sourdough will be baked fresh tomorrow morning🤍

Who wants one?

The surprise 5th option from my earlier post is tortellini! This one is available fresh only and is restocked at today ...
03/26/2026

The surprise 5th option from my earlier post is tortellini!

This one is available fresh only and is restocked at today along with spaghetti, fettuccine, tagliatelle, and pappardelle. The rest of the lineup is stocked in both fresh and dried forms.

Fresh pasta lineup.Spaghetti, fettuccine, tagliatelle, pappardelle... and a surprise 5th option 😮 Restocking at today: ...
03/26/2026

Fresh pasta lineup.

Spaghetti, fettuccine, tagliatelle, pappardelle... and a surprise 5th option 😮

Restocking at today: fresh and dried pasta for the lineup above.

Which one are you grabbing first?

Fresh from the oven! 2 loaves of traditional sourdough ($10 each) and one loaf of confit garlic parmesean ($16). Availab...
03/20/2026

Fresh from the oven! 2 loaves of traditional sourdough ($10 each) and one loaf of confit garlic parmesean ($16). Available for pickup or delivery!

Address

1601 Piney Avenue
Clearmont, WY
82801

Website

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