Nestucca Bay Creamery

Nestucca Bay Creamery We are a 5th generation family owned dairy & creamery in Cloverdale, Oregon in Tillamook County We would love it if you would come try our cheese.

We are Nestucca Bay Creamery, a locally owned farmstead creamery operating just across the river from the township of Cloverdale, OR. Our goal is to sell a variety of dairy products with milk from our very own cows who graze in our pasture. We currently sell cheese at the Neskowin and Pacific City Farmers Market every weekend in the summer and at our cheese shop in Cloverdale. Should you have any

questions about our operation, sales, or other requests please reach out to us as we would by be happy to accommodate you to the best of our ability. Like this page to stay informed about changes as well as for the release of new products and other important news.

05/06/2026
Our Meda samples are ready for customers to try (and love)! All plain Meda Farmer's Cheese is currently 30% off! Come se...
05/01/2026

Our Meda samples are ready for customers to try (and love)!

All plain Meda Farmer's Cheese is currently 30% off! Come see us from 11-5, Friday 5/1 and Saturday 5/2 to stock up.

This soft, creamy cheese is perfect for spreading on breads and dipping for crackers. Add herbs and spices to create a new flavor profile or eat it plain- you can't go wrong with Meda!

I’ll have that on the rocks with a twist of cheese please!
04/28/2026

I’ll have that on the rocks with a twist of cheese please!

Drink your cheese? Yes, please. 🧀🍸 In Culture’s latest Drinks with Cheese column, cheese shows up in every form—infused, emulsified, fat-washed, and as garnish—bringing body, texture, and funk to the glass.⁠
⁠
Think parm-infused mezcal, blue cheese cocktails, and this cheesecake cocktail from made with mascarpone. ⁠
⁠
https://culturecheesemag.com/blog/cheese-infused-cocktails/
⁠
✍️ Cathryn Haight

04/28/2026
Mt. Tomme with a good Sauvignon Blanc or light Pinot; Sandlake Swiss on a Ruben; Hembree Havarti with smoked ham on a cr...
04/28/2026

Mt. Tomme with a good Sauvignon Blanc or light Pinot; Sandlake Swiss on a Ruben; Hembree Havarti with smoked ham on a crusty baquette; Garden Havarti with scrambled eggs; Cotswold flavored with onions and chives on a mushroom burger and Spicy Red Pepper Havarti on a quesadilla. Try them all!

Spring has sprung here on the farm, and our pastures are green and full of this year's babies. Swipe to see a video of t...
04/26/2026

Spring has sprung here on the farm, and our pastures are green and full of this year's babies. Swipe to see a video of them enjoying meal time!

We raise our calves on their mothers' milk, pasteurized for their health and safety. Newborns are fed individually and as they get older we introduce them to larger groups and larger milk feeders like you see here. This allows them to develop their herd instincts naturally out in the pasture!

nestuccabaycreamery cows familybusiness familyfarm newzealandstyleicecream icecream cowsmakemehappy farmsteadcheese

Samples! ……
04/22/2026

Samples! ……

Just captured this sunset at Pacific City. Amazing!
04/12/2026

Just captured this sunset at Pacific City. Amazing!

Great cheeses this week! Come get free samples.
04/06/2026

Great cheeses this week! Come get free samples.

This week…..
03/30/2026

This week…..

Address

34410 Highway 101 S
Cloverdale, OR
97112

Opening Hours

Monday 11am - 5pm
Tuesday 11am - 5pm
Wednesday 11am - 5pm
Thursday 11am - 5pm
Friday 11am - 5pm
Saturday 11am - 5pm

Telephone

(541) 992-4129

Website

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