City Juice Bar

City Juice Bar Easy,Fresh and Affordable...We always Provide the best Foods!

Ingredients1 part Martini Bianco1 dash of apple juiceginger ale , to tasteapple segments , to garnishMethodAdd the Marti...
04/01/2022

Ingredients
1 part Martini Bianco
1 dash of apple juice
ginger ale , to taste
apple segments , to garnish

Method
Add the Martini Bianco and apple juice to a rocks glass with some cubed ice.
Top with ginger ale and stir lightly.
Garnish with a fanned apple segment.

Ingredients2 large ripe mangoes150 ml semi-skimmed milk1 lime4 sprigs of fresh mintrunny honey , optionalMethodRemove th...
02/26/2022

Ingredients
2 large ripe mangoes
150 ml semi-skimmed milk
1 lime
4 sprigs of fresh mint
runny honey , optional

Method
Remove the skin and cut the juicy flesh off the mangos, then place in a blender or food processor, along with any juice left on the chopping board.
Pour in the milk, finely grate in the lime zest and squeeze in the juice.
Add 1 handful of ice cubes, then pick in the mint leaves and blitz until smooth.
Taste, and add a little honey, if needed, then give it another quick blitz, before pouring into glasses and serving

Ingredients2 pears6 cardamom pods500 ml oat milk100 g natural yoghurt2 teaspoons runny honey2 teaspoons bee pollenMethod...
02/26/2022

Ingredients
2 pears
6 cardamom pods
500 ml oat milk
100 g natural yoghurt
2 teaspoons runny honey
2 teaspoons bee pollen

Method
The night before you want to make your smoothie, peel and core the pears. Pop them into the freezer.
Open the cardamom pods and extract the seeds, then crush up in a pestle and mortar.
Tip the crushed seeds into a blender, then add the frozen pears, oat milk, yoghurt and honey. Blitz until smooth.
Divide between two glasses and sprinkle over the bee pollen.

Ingredients1 large ripe banana500 ml almond milk1 teaspoon almond essence , optional4 ripe passion fruitMethodPeel the b...
02/05/2022

Ingredients
1 large ripe banana
500 ml almond milk
1 teaspoon almond essence , optional
4 ripe passion fruit

Method
Peel the banana and place in a blender with the almond milk and almond essence (if using).
Halve the passion fruit, then scrape most of the pulp into the blender and blitz to combine.
Serve in tall glasses, over ice if you like, with the remaining passion fruit pulp spooned over the top.

Ingredients3 kiwi fruit4 tablespoons organic porridge oats1 banana8 ice cubes200 ml organic milk250 g organic fat-free n...
02/05/2022

Ingredients
3 kiwi fruit
4 tablespoons organic porridge oats
1 banana
8 ice cubes
200 ml organic milk
250 g organic fat-free natural yoghurt
½ cm piece fresh ginger , finely grated
honey , optional

Method
Smoothies are usually the easiest way of encouraging your kids to try different types of fruit. Simply decide on a good combination of flavours, whiz it all up and drink! Kids will love to get involved with making these.
Top and tail the kiwi fruit and stand them on their ends. Slice the skin off in vertical strips with a sharp knife. Whiz the kiwi fruit with the remaining ingredients, apart from the honey, in a blender for 30 seconds and pour into 4 tall glasses. Sweeten with a little honey, if you like.

Ingredients500 g strawberries1 sprig of fresh mintice cubes1 lemonOPTIONAL:1 teaspoon golden caster sugerMethodPick the ...
01/20/2022

Ingredients
500 g strawberries
1 sprig of fresh mint
ice cubes
1 lemon
OPTIONAL:
1 teaspoon golden caster suger

Method
Pick the top leafy bits off the strawberries.
Pick the mint leaves, discarding the stalk.
Add the strawberries and mint leaves to a liquidiser along with 100g of ice cubes.
On a chopping board, cut the lemon in half.
Squeeze half the juice into the liquidiser, using your fingers to catch any pips.
Add enough cold water to just cover the strawberries (roughly 350ml), pop the lid on and whiz until smooth.
Fill a large jug halfway up with ice cubes.
Taste the slushie and sweeten with a little sugar, if needed.
Pour into the jug and stir with a wooden spoon.

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785 Deercove Drive
Dallas, TX
75247

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