08/03/2017
The garden is looking good this year! This in large part to a great friend, who spent two months putting up with me, doing most of the heavy labor. I'm only about 6 weeks late from the schedule I had hoped to be at. First tomatoes today, yea! The new greenhouse has been a real learning experience. It's still a work in progress, but it's coming along. Fighting this cancer has been exhausting, but treatment is working. Latest scan shows it's shrinking for now.
Currently we have Yukon potatoes, two varieties of green beans:Blue Lake and Jade II, beets, green peppers, jalapeno peppers, Swiss chard, pickling cucumbers, slicing cucumbers, summer squash, zucchini squash, spaghetti squash, Basil, garlic chives and eggs. We look forward to seeing you soon!