09/09/2026
Yours truly here, Amber!š
Me and Mandy jetted off to Galena last Saturday for a girlās shopping afternoon. New outfits were needed lol! Actually we just needed to do something frivolous and fun for the day.
Fun fact about my sourdough starter - Iāve kept it alive since 2018! Iāve got backups in the freezer and backups to the backups! Yes, freezing works, it just takes a couple days to bring it back to life.
Also, I feel like one of the many reasons our bread is so good, is because of our near-perfect well water. We get it tested every other year. Itās the best water Iāve ever tasted, personally. And since bread is basically half water - good water is so important!
So about those bees, huh? šš¬They were awful last week at markets! I mean, itās cuz we are so sweet, of course! But we hear ya! So weāve got some mini fans weāll be sportinā on the booth at markets. Maybe a jar of sugar liquid somewhere off to the side to deter them as well.
Oh - Pasta Sauce and Salsa are BACK! Like, for a cameo moment only, and thatās only if Michael doesnt keep it all for winter. š¤
Lastly, our regularly scheduled markets, PLUS a bonus event on Sunday!
Find us at:
Thursday:
Mount Horeb Farmers Market 3-6:30pm
Saturday:
Spring Green Farmers Market 9-Noon
Mineral Point Market 8:30-11am
Sunday:
Dream Makers Marketās Barneveld Night Market!
4-7pm at Memorial Park - lots of food trucks and curated, local vendors, and live music!