05/12/2026
Hey everyone!
We’re excited to let you know that we are officially back to our normal schedule:
📍 Tuesday & Thursday: 11:00 AM – 5:30 PM
📍 Saturday: 11:00 AM – 2:00 PM
We also want to say THANK YOU to everyone who came out and supported us during our adjusted hours over the past couple weeks. We truly appreciate the patience, support, and understanding from this amazing community. We apologize if the temporary schedule created any inconvenience for anyone.
Now onto the good stuff… 😏
The refrigerators and freezers are LOADED UP with all kinds of homemade favorites and goodies this week!
🔥 This week’s specials:
• Garlic Confit Sausage Casserole
• Broccoli, Sausage & Potato Casserole
Plus, we’ve got plenty more meals, soups, chilis, and of course…
🍝 Our famous organic beef meatballs & house marinara
With the warmer weather heading our way, you’ll also start seeing more fresh and refreshing sides rolling in weekly including pasta salads, potato salads, bean salads, and much more.
And YES… the tasting table will be WIDE OPEN! 🙌
This week you can sample:
🥔 Dill Pickle Deviled Egg Potato Salad
🥗 Andalusian Salad
🍝 Italian Pasta Salad
…and more!
🍎🍪 Also this week, Case’s Cornucopia is hoping to celebrate National Apple Pie Day (5/13) and National Chocolate Chip Day (5/15) with you with this incredible dessert lineup:
• Caramel Apple Cookie Butter Cheesecake Cookies
• Red Velvet White Chocolate Chip Biscotti
• Chocolate Chip Cookie Sandwiches with Buttercream
Gluten-Free Options:
• Gluten-Free Chocolate Chip Biscotti
• Gluten-Free Double Chocolate Double Nut Brownies
• Gluten-Free Chocolate Chip Peanut Butter M&M Blondies
• Gluten-Free Chocolate Chip Caramel Blondies
So come hungry, try before you buy, and stock up for the week ahead.
We can’t wait to see everyone back in the shop!
— Steve & the 828 Take & Bake Crew