Zahn Farms

Zahn Farms Specializing in chemical-free, grass-fed, grass-finished beef; pork and chicken; vegetables, fruits, all-natural beeswax lip balms; & hand-made ink pens.

We follow organic principles, so you know our products are safe and healthy for you!

04/09/2026

We have whole frozen chickens available again!
We will still be doing pre-orders only this month due to health reasons, so please check our website to make your order and we will deliver to the market.
Thank you! See you there.

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03/16/2026

We will be at the Marshfield Farmers Market on March 20th, but due to my surgery last month, I still will not be able to drive the truck and trailer. So, we will be doing only pre-orders this month. Feel free to order online at our website. Kim will bring your order to the market. Market hours are 2:30-4:30. We strongly recommend picking your order up early!! Call Kim at 417-Five, Six, 9, Three Seven Zero 4.

We appreciate our loyal customers!

Thank you!

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02/15/2026

We will be at the Marshfield Farmers Market on Feb 20th, but due to my surgery this week, I will not be able to drive the truck and trailer. So, we will be doing only pre-orders this month. Feel free to order online at our website. Kim will bring your order to the market. Market hours are 2:30-4:30. We strongly recommend picking your order up early!! Call Kim at 417-Five, Six, 9, Three Seven Zero 4.

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01/19/2026

Reminder - we have a half (1/2) hog still available that is being rehomed to the bacon, chops, ribs, sausage and ham making man (butcher) in Seymour tomorrow, January 20th. You get to determine what cuts you want from the hog. He will work with you to help you determine what you can get if you are not used to the process.
Our hogs have never been given antibiotics, or growth hormones, providing healty pork for you and your family.
If you are interested in this half hog, please PM me or give us a call. I'll give you details then.

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01/16/2026

To our customer who was interested in a Honeybee Pen - we unfortunately misplaced your phone number for letting you know when they are ready, so this message is to let you know we will have two for you to choose from at the market in Marshfield today. The market is from 2:30-4:30 today. Thank you.

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01/14/2026

Thank you to our customers who ordered online. We'll see you Friday for pickup.

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01/13/2026

We picked up our beef from the butcher late last week. We have updated the website to reflect the new stock. Lots to choose from.

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12/06/2025

Reminder - we have a hog to be rehomed to the bacon, chops, ribs, sausage and ham making man (butcher) in Seymour on January 20th. You get to determine what cuts you want from the hog. He will work with you to help you determine what you can get if you are not used to the process.

Our hogs have never been given antibiotics, or growth hormones, providing healty pork for you and your family.

If you are interested in a whole or half hog, please PM me or give us a call. I'll give you details then.

Send a message to learn more

11/21/2025

We're at the Marshfield Farmers market today.
We have beef,pork, candied nuts (a staple at German Christmas markets), seasonings, mixes, freeze dried candy and hand-crafted ink pens.
Hours are 2:30-4:30 during the winter season.

We're at the Marshfield Farmers' Market today.  It's nice weather here. Our garden is nearing its end for the year.  But...
09/19/2025

We're at the Marshfield Farmers' Market today. It's nice weather here. Our garden is nearing its end for the year. But we still have plenty of beef and pork, and we'll have chicken by the end of this month. I also make hand crafted ink pens - ballpoint, rollerball and fountain. Kim has her mixes and seasonings (no fillers, just the basic seasonings).
We hope to see you here or at the U.S. Route 66 Farmers Market in Lebanon tomorrow!

08/29/2025

We are restocked with our grass-fed and grass-finished beef and our pork. Lots of choices are back and ready for you: pork ribs, hams and chops, ground beef, steaks and roasts, popsicles (only $1.50 ea.), and a new brat variety - Smoked Pork Brat (our butcher has won two "best of show" and MO State Grand Champion awards with this recipe!)., and much, much more!
Come see us for you meats, veggies and more.
Marshfield Farmers' Market Fridays 2:30-6:30
U.S. Route 66 Farmers Market Saturdays 9:00-1:00

08/08/2025

It's going to be a hot day today at the market and that's why we always have the POPSICLES in stock. Only $1.50 each. Lots of different flavors to choose from.

We have PEACHES again this week, too. Come early if you want some. They go fast. We saved some back for our Lebanon customers this time too. Sorry about last week.

We will also have our grass-fed, grass-finished BEEF, and PORK. Hickory smoked and nitrate-free HAMS are back in stock now! And don't forget our LARD. The smoked SUMMER SAUSAGEs and KIELBASA (Polish) sausages have already become a favorite with our customers. They are also nitrate-free. Remember, our animals NEVER have antibiotics or growth hormones. They don't need them. Our management practices ensure that they are always healthy.

We will also have our vegetables: peppers, onions, squashes, tomatoes, cucumbers, and a little okra. We do not spray any chemicals on our vegetables. We don't want that and know that you don't either. You might want to rinse off a bit of dust however.

Come see us at the Marshfield Farmers' Market today (2:30-6:30) and at the U.S. Route 66 Farmers Market tomorrow (9:00-1:00).

Address

Elkland, MO
65644

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

(417) 719-7517

Website

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