09/16/2026
Hello! We are back this week Cellar West Brewery Erie Th-Sun, Longmont Farmers Market Saturday, And Lafayette Colorado Farmers Market Sunday :)
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New sandwich shop special this week! This one highlights our new Hot Honey Dijonnaise we made for Cellars Oktoberfest last weekend. We then pair this with our house focaccia, provolone, local leaves, your choice of protein (we really dig this with Turkey!), sliced tomato, AND our cucumber Muchim which is a pickling brine. This brine adds garlic, ginger, shallots, scallions, and spices. Good mix of sweet and heat with crunchy cucumber :)
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Business as usual at the markets for the most part this week. We will have some Kaiser roll breakfast at Longmont (as well as focaccia) which we usually only do at Lafayette BUT I’m taking next week off while we have someone running the markets so we will be doing only Kaiser rolls next week for breakfast at both markets (Eric taking off?!? Crazy we know!!). That also means no pizza next week so come and get your pizza fix THIS weekend (we will have tomato pie at both next week).
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Alright see youse soon!
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