09/11/2026
It's Friday - Call ahead to place your order - 203-333-9217.
The Florentine: Soppressata with Gorgonzola, housemade nut pesto, arugula and balsamic glaze on a warm Cibatta
THe TRUFFLE - prosciutto with pignoli nuts, brie, arugula drizzled with imported truffle oil on a warm Cibatta
The Ruben on NY Rye with grilled pastrami melted Swiss mustard and Russian
SO GOOD: Pepperoni Chicken - chicken cutlet with hot peppers, grilled pepperoni and pepper jack cheese and tomato on a grinder
Chicken Casear Wrap or SALAD