05/29/2026
πππΌβοΈπ€π₯³π¦π¦ππ π₯πͺ΅π«
Δhaβ’kβos Fire Pit by Lummi Seafood Market is firing up the pits for Stommish Weekend at our place π π«Ά! Skip the long lines and fuel up with traditional Lhaqβtemish Lummi-style BBQ and more delicious Salish Seafood! π€€
π’ Pre-Orders Open + NEW Local Delivery Service!
Secure yours before theyβre gone! We are excited to offer NEW local delivery options through local food delivery companies.
π‘ Promo: Use code STOMMISH26 at checkout to save 10%! (Limit one use per customer).
π Where & When
Location: 2542 Lummi View Drive, Bellingham, WA (Gooseberry Point)
Breakfast: 7:00 AM β 10:30 AM
Lunch: 11:00 AM β 6:00 PM
π THE STOMMISH MENU
π― Breakfast (7:00 AM β 10:30 AM)
Fuel up for the canoe races with our brand-new Fish Hash Burritos, packed with fried potatoes, eggs, and choice of seafood:
Sockeye Salmon Hash Burrito π΄
Smoked Salmon Hash Burrito πͺ΅π¨
β Skipperβs Top Picks (11:00 AM β 6:00 PM):
San Juan Island Fish & Chips: With fries and ginger coleslaw π«
Hungry 11 Man Crew: Massive portion built for a whole pulling crew! πͺπΌ
Skipperβs Fish Platter: A showcase of our best catches. π πβοΈ
Shellfish Heaven For 2: The ultimate seafood feast to share! π¦π€π₯£ππ
π₯ Traditional Lummi-Style BBQ & Seafood
Fire-Pit Salmon Plates: Alder-wood smoked. Choose Fresh Halibut, King Salmon, Sockeye, or Coho. (Includes Potato Salad & Pork and Beans).
Salish Sea Favorites: Dungeness Crab, Sweet Prawns, Geoduck Clam Chowder, and warm Native Fried Bread.
To-Go: Smoked Salmon, Salmon Woman cans, and fresh/frozen fillets. Bring an ice chest!
π¨π¦ Canadian Friends: You can bring up to 40kg of fish back into Canada! Just declare it at the border.
Celebrate Stommish, watch the pullers, and enjoy fresh seafood caught by Indigenous fishermen.
π iβstiya-sβihlen β’ Letβs Go Eat!
π Order online: www.Linktr.ee/lummiseafoodmarket
.call.me.tati @1.takejay23
https://linktr.ee/lummiseafoodmarket