04/16/2024
How it all started: ๐คฉ
Square Root Foods all started with two friends selling produce from their small farm in Northern Arizona, to Chef Brian Konefal at his esteemed restaurant, Coppa Cafe, in Flagstaff, Arizona. ๐ฅฆ๐ฅฌ๐ฅ๐ฝ They all connected on similar concerns for the current food system and ideas on how to improve their communityโs relationship to the food they regularly ate. Eventually, the trio decided to start a food truck, using resources from the farm they ran, offering vegan options and AZ grass fed beef burgers. ๐ฎ After closing the food truck and offering weekend pickup meals during COVID, they decided to open a small, boutique grocery store, offering specialty items and frozen meals for patrons to bake at home. Along with the storefront, they created the TotBox, a new food truck concept, offering gourmet, handmade tater tots with creative and delicious toppings. ๐ฅ Most recently, the crew has decided to evolve once more, focusing on their catering program as a way to offer fresh, delicious food to their community. ๐ฅฐ
๐จโ๐ณ Square Root Foods Catering
๐ฑ High-End Catering With Community Roots
Let's start the conversation:
๐ก www.squarerootfoods.com
๐ก LINK iN BIO!
๐จ [email protected]