Two Bills Seafood

05/02/2026

Cedar Plank Salmon with Mango Salsa is a simple salmon dish elevated by a sweet and spicy rub and the subtle smoky flavor from a cedar plank. Topped with a fresh and bright mango salsa, this salmon is perfect for a warm summer night.
Recipe👉 https://heygrillhey.com/cedar-plank-salmon-mango-salsa/

05/02/2026

05/02/2026

Buttery, grilled lobster in a mayo-based, lemon herb dressing, these Grilled Lobster Rolls bring a flavorful twist to a New England classic.

Recipe in comments👇

11/09/2025

Fresh and Flavorful Grilled Salmon Salad
Ingredients:

2 salmon fillets
2 tablespoons olive oil
Salt and pepper to taste
1 lemon, sliced
6 cups mixed greens (arugula, spinach, and romaine)
1 cup cherry tomatoes, halved
1/2 red onion, thinly sliced
1 avocado, sliced
1/4 cup feta cheese, crumbled
2 tablespoons chopped fresh dill
Dressing:

1/4 cup olive oil
2 tablespoons lemon juice
1 teaspoon Dijon mustard
1 teaspoon honey
Salt and pepper to taste
Directions:

Preheat grill to medium-high heat. Brush salmon fillets with olive oil and season with salt and pepper.
Place lemon slices on the grill and lay the salmon fillets on top of the lemon slices. Grill for 4-5 minutes per side, or until the salmon is cooked through and has grill marks. Remove from grill and let rest.
In a large bowl, combine mixed greens, cherry tomatoes, red onion, avocado, and feta cheese.
In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, honey, salt, and pepper to make the dressing.
Flake the grilled salmon into large pieces and add to the salad.
Drizzle the dressing over the salad and toss gently to combine.
Garnish with fresh dill before serving.
Prep Time: 15 minutes | Cooking Time: 10 minutes | Total Time: 25 minutes

Kcal: 400 kcal | Servings: 2 servings

11/09/2025

Crawfish Dressing is loaded with crawfish and will be a welcome addition to any southern Thanksgiving buffet. This is a traditional southern cornbread dressing with a Louisiana twist.

Recipe:https://spicysouthernkitchen.com/crawfish-dressing/

07/02/2025

07/02/2025

Creamy Shrimp Pasta Salad

Ingredients:

3 cups cooked rotini pasta

1 lb cooked shrimp (peeled and deveined)

1/2 cup red onion (diced)

1/2 cup celery (diced)

1/2 cup mayonnaise

1/4 cup sour cream

1 tablespoon lemon juice

1 teaspoon Dijon mustard

1/2 teaspoon garlic powder

1/2 teaspoon paprika

Salt and pepper to taste

Fresh parsley (chopped, for garnish)

Instructions:

1. Cook pasta according to package instructions, drain, and let cool.

2. In a large bowl, combine pasta, shrimp, onion, and celery.

3. In a separate bowl, whisk together mayo, sour cream, lemon juice, mustard, garlic powder, paprika, salt, and pepper.

4. Pour dressing over pasta mixture and toss to coat evenly.

5. Chill in the fridge for at least 1 hour.

6. Garnish with chopped parsley before serving.

Serve cold and enjoy!

07/02/2025

Celebrate your holiday weekend with Live Golden Crabs!! Live Blue crabs!! And Lot's of Fresh fish!