08/09/2026
π½ Letβs talk sweet corn! π
What is your absolute favorite way to prepare it?
We tried some on the grill last night. We left it in the husk, just pulled the silk off, and threw it on the fire for about 20 minutes. It came out perfectly juicy and sweet!
Of course, we couldn't just grill corn. We had to load up the grates with juicy 6oz patties and plenty of cheddar dogs, too. ππ
How do you cook yours? Boiled, grilled in the husk, or have you ever tried the famous cooler corn method for a big crowd? Tell us your secrets in the comments!
π Come grab your dozen today!
β° Open 12:00 PM - 5:00 PM today
π Jones Farm Station