The goal of Naked Kitchen is to provide a quality commercial kitchen for rent to culinary entrepreneurs and instructors. The Naked Kitchen is an affordable, ideal solution for its members as compared to the complexities, time, and expense of owning or renting a kitchen of their own full time. Our flat rate of $15 per hour makes it affordable to food creators who are either getting started or have
an established business. We do NOT charge for dry, refrigerated, or frozen storage space. We have free wi-fi and plenty of close parking. We provide pots, pans, mixing bowls, utensils, ample preparation space, etc. We have gas and electric ovens, large hobart mixer, blender, and scales all at no additional charge. The Naked Kitchen is commercially equipped and properly permitted by the South Carolina Department of Health and Environmental Control (SC DHEC), South Carolina Department of Agriculture (SC DOA), and City of Greenville. The kitchen is open 24 hours a day and may be reserved by the hour, day, or week on a first-come first-serve basis. Contact us, if you'd like to get your business operating from our kitchen, and we'll provide guidance to help your start-up go as smoothly as possible.
