Grinnell Farm To Table

Grinnell Farm To Table Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Grinnell Farm To Table, Speciality food shop, 1032 Main Street, Grinnell, IA.

Earlier today I returned to our store after dropping eggs and meat at two different food pantries and realized I had lef...
03/12/2026

Earlier today I returned to our store after dropping eggs and meat at two different food pantries and realized I had left our back door open by accident while I was gone for about an hour and half. This afternoon I realized we were missing four 5 lb. jugs of honey off our retail shelf. As far as I can tell nothing else is missing.

Now, we are a non-profit that gives food away. We literally let people come in and take food off our shelves for free. That’s part of our mission. However, we have limits around what we are willing to give away and when. 20 pounds of honey worth $130 is not something that we would give away. If someone came in and took eggs, produce, milk, and even some meat, I wouldn’t even care. I’d prefer they asked us first, but that’s it.

We give away food and we also sell it. Our sales help support our organization and its mission.

If the person who took the honey reads this or someone who knows them reads this, we will take it back no question asked. We have zero interest in involving police over something like this. You can drop it off outside off hours when no one is here. If you are hungry, we have food for you. But please respect us and our mission by not stealing and deceiving.

To be clear - this post is not intended to invite resentment toward whoever took the honey or people in general. We have faith in the basic goodness of people. But I wanted to take this opportunity to demonstrate what our values and mission are and invite some sort of repair if possible.

We are currently overstocked with frozen beef & pork organ meat and fat (beef fat, beef suet, and pork leaf lard). And w...
03/10/2026

We are currently overstocked with frozen beef & pork organ meat and fat (beef fat, beef suet, and pork leaf lard). And we've got another beef coming in a couple of weeks!

We know there are folks out there who can use them, but we haven't found the right consistent connections yet. Please reach out if you are interested in hearing what we have and pricing. We're happy to make a deal for large amounts! Email [email protected] or message us here.

We buy several whole beef and whole hogs each year, so we have a fairly steady supply of organ meats and fats without out a great local market for them. It would be great to know people who wanted larger amounts across the year!

PS We source grass-fed beef and pasture raised pork !

PSS Apologies to the vegetarians and vegans for the picture! Its quite visceral 😉

We're open 1 - 5 pm today! Chris will be holding down the shop as we look to hire a new permanent shopkeeper. Pasture-ra...
03/07/2026

We're open 1 - 5 pm today! Chris will be holding down the shop as we look to hire a new permanent shopkeeper.

Pasture-raised vs. free range chicken?

Did you know that free-range just means that a chicken has "access to the outdoors"? The Certified Humane free-range label requires chickens to have at least 2 square feet of space and access to the outdoors for at least 6 hours per day.

Pasture-raised, on the other hand, is defined by the USDA as chickens spending the majority of their life on rooted, vegetable growth (plants/grasses). The Certified Humane pasture-raised label requires no more than 1000 birds per 2.5 acres (108 square feet per bird) and chickens raised outdoors year-round, with mobile or fixed housing where the hens can go inside to protect themselves from predators and inclement weather.

All the chicken and eggs we offer are at least free-range, with our growers providing outdoor access to their birds if not raising them directly on pasture during the growing season.

03/06/2026
The warm weather, bird song, and date on the calendar is really pushing thoughts towards spring. Just a few short months...
03/06/2026

The warm weather, bird song, and date on the calendar is really pushing thoughts towards spring. Just a few short months till wild black raspberries!

You don't have to wait though...we've got the next best thing - black raspberry jam!

Two ways to shop :

1) order online at https://grinnellfarmtotable.localfoodmarketplace.com/products

2) Come see us tomorrow 1 - 5 pm at 1032 Main St. for our Saturday retail hours.

And if you're thinking about spring and your garden, we've got Midwest regionally grown and adapted Driftless Seed Supply seeds available - cucumbers, radishes, carrots, beets, tomatoes, peas and green beans. Grab some in person tomorrow or pre-order online for pick-up Wednesday.

03/06/2026
WE ARE HIRING!This past Saturday we said goodbye to our shopkeeper since this past fall, Jenny Mickunas, as she prepares...
03/05/2026

WE ARE HIRING!

This past Saturday we said goodbye to our shopkeeper since this past fall, Jenny Mickunas, as she prepares to give birth and become a full time mom!

We have big shoes to fill going forward. Jenny brought calm, warmth, enthusiasm, knowledge, experience, and welcome to our retail hours that will be hard to replace. We will miss her!

We are looking for a new shopkeeper to run our retail hours every Saturday from 1 - 5 pm.

This is a permanent, year-round position. Hours are noon - 5:30 pm every Saturday (except for a few Saturdays we are closed, on or around holidays).

Full job description - https://docs.google.com/document/d/1McpWgEGliP_5v4-ksUsmlvTBLyA0wGngBKSD1PnfJQw/edit?usp=sharing

Apply Here - https://docs.google.com/forms/d/1pU-6E5kwv-nFKvHe9UvypzImGTc_6W5h_xa1swid4KY/edit

Links can also be found at our website - grinnellfarmtotable.org.

We will follow up with qualified applicants to schedule an interview.

Chris will be running our Saturday retail hours for the time being, until we can fill the position.

Please spread the word and let others know who you think would be good for this position!

We've Got the Jams! And Jellies!Place your orders at https://grinnellfarmtotable.localfoodmarketplace.com/ProductsWhat's...
03/04/2026

We've Got the Jams! And Jellies!

Place your orders at https://grinnellfarmtotable.localfoodmarketplace.com/Products

What's Good This Week:

Tons of Jams & Jellies from Golden Pear Kitchen and NEW producer Fourmile Berry Farm in Ankeny

*NEW* Midwest raised & adapted Vegetable Seeds from Driftless Seed Supply

*NEW* Seasonings and Spice Mixes from Pleasant Grove Homestead, including ones that are PERFECT for their chicken!

Wintersweet Spinach & Carrots from Middle Way Farm

A new delivery of large Sweet Potatoes plus discounted small size Sweet Potatoes

Red AND Yellow Storage Onions, plus Shallots and Red Cipollini Onions

Gibson Gold and Chieftain apples from Northeast Iowa

In March 2025, we lost $240,000 in federal funding over 3 years when the Local Food Procurement Assistance (LFPA) progra...
03/03/2026

In March 2025, we lost $240,000 in federal funding over 3 years when the Local Food Procurement Assistance (LFPA) program was cut.

Every food hub in the state was affected and every other food hub in the state had to end their food access program. Except us.

We still spent almost $90,000 in 2025 purchasing food from local producers to donate to low income households and food pantries.

How did we do it?

We made a HUGE pivot to fundraising. We wrote a TON of grants. We had a BUNCH of individual donor meetings to share our long term vision for food access and a robust local food system in the Grinnell area.

And it worked. We replaced the federal funding we had lost. Our community stepped up BIG TIME.

But now we have to do it all over again!

We launched our sustaining membership in January and have had a GREAT response.

Our goal is 100 members by the end of March. Its ambitious but we know can get there!

We will be promoting sustaining memberships all month long as we move towards that goal.

Its true, members get a 5% discount on all purchases in our store on Saturdays or through our online market. We think this is a significant benefit, especially for our regular customers!

But, sustaining memberships are not just about the discount. They are about committing long term to our mission of local food access for all.

Losing federal funding was a huge blow. But the years we had funding made us realize how much impact we could have. How much more was possible when we had the resources we needed.

That's the vision we are carrying forward . We want to rise to meet the moment and continue to meet more of the needs we see - from both households struggling to afford good food and local producers struggling to find the robust markets they need for their products.

Become a Sustaining Member - https://donorbox.org/grinnell-farm-to-table-sustaining-memberships

Understanding other peoples through their food & hospitality traditions is one way we can combat the dehumanization and ...
03/02/2026

Understanding other peoples through their food & hospitality traditions is one way we can combat the dehumanization and oversimplification that is constantly forced on us by nationalism and geopolitics.

Love Iran ❤️

Long before modern cuisine evolved, hospitality was already the foundation of Persian identity. Welcoming a guest was never a choice but a matter of personal honor and integrity. Today, this ancient spirit dictates every gathering, where steaming tea and the intricate social ritual of ta’arof ensure that time stretches naturally and no guest ever feels like a burden.

The meal itself acts as a supporting character to the conversation. Massive platters of fluffy rice, fresh herbs, and rich stews are shared casually from the center of the table, prioritizing abundance over formal presentation. In Iran, the shared table is specifically engineered to slow life down, proving that history is best practiced through warmth, patience, and the guarantee that no one leaves hungry.

Flour pop-up today - 1 pm till they sell out! We'll be open till 5. It's Jenny's last day! Come give her a warm send-off...
02/28/2026

Flour pop-up today - 1 pm till they sell out! We'll be open till 5.

It's Jenny's last day! Come give her a warm send-off. She's been a huge part of establishing our Saturday retail hours and making them a welcome and pleasant space for everyone. She will be missed!

Address

1032 Main Street
Grinnell, IA
50112

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