We are also affectionately referred to as the:
-Sultans of Sauce
-Masters of Marinade
-Avatars of Spice
-Head Honchos of Heat
-B.B.Q. Extraordinaire
The foundation of our philosophy is to produce award-winning all natural products while nourishing the needs of others less fortunate. Our bold mission is to rally to the defense of the under privileged by bringing their plights
to a higher conscious level in our community through our charitable works. We invite you to come join us and support our eclectic band of courageous disciples as we continue our valiant crusade on to a global level. Our creations are delightfully delicious, and we will never stop professing our true love for the chile pepper and all of her amazing powers and magical talents. When Frank was a new born his mother and grand mother knew that he was a deep thinker with an amazing imagination. They said that he was special and they knew that he was going to be a great creator, inventor and writer just from looking into his little baby’s eyes. Frank is a direct descendant of famous Irish novelist and poet, James Joyce. As a baby, Frank was known to hum while enjoying his meals in his high chair. As a child a young Frank was fascinated with experimenting in the kitchen. Tabasco and Taco Bell hot sauce were pretty much his only options, so when his family would go to Taco Bell Frank would always grab extra Taco Bell hot sauce packets so that he could add a little heat to his favorite creations. As a young adult Frank attended Chico State University. On many occasions Frank would cook for his roommates after a night of drinking with whatever ingredients were available. The next morning his then sober roommates would ask what he had cooked because it was so unusual. When Frank would say I don’t know? His roommate would always exclaim that, “Whatever it was, it sure was good!”
After college, Frank worked as a Financial Planner and in the Real Estate industry. He became restless and board. With a great passion for music, sports, food and entertainment, Frank decided to get back into the kitchen and create delicious sauces with a little added heat to enhance the favor. Frank was laughed at the Fiery Food show in 1994. Back then the attitude was the hotter the better. Frank was just ahead of his time. Today Frank is having huge success as the International Ambassador of all Things Hot & Spicy. His sauce profiles are savory, sweet and tangy with a heat level safe for just about everyone. His concepts are final recognized and appreciated by the masses. We look forward to future products and are taste buds are so happy that Frank never gave up.
