Amerigo's

Amerigo's Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Amerigo's, Speciality food shop, 512 Chestnut Street, Johnstown, PA.

✨🇮🇹Pane Fresca e Dolci🇮🇹✨We will have an amazing and large selection of fresh breads and baked goods at the SundayMarket...
06/24/2026

✨🇮🇹Pane Fresca e Dolci🇮🇹✨

We will have an amazing and large selection of fresh breads and baked goods at the SundayMarket!

-Rustic, Traditional and Sliced Italian-Rustic, Deli, Baby and Sliced Sourdough- Baguettes and Petite Baguettes-Ciabatta, Baby and Baby Asiago Ciabatta-Baby Tuscan-French-Round Pumpernickel-Sliced Rye, Marble Rye, Pumpernickel, Wheat and Raisin-Brioche Buns-Everything and Salt Sticks-Pita-Challah-Asiago, Cheddar-Jalepeno, Garlic, Plain, Egg, Everything, Onion, Pumpernickel, Vegetable and Wild Berry Bagels-Cinnamon Logs-Babka-

-Tiramisu-Chocolate and Pistachio Cream Muffins-GF Red Velvet-Rainbow Cake-Party Cake-Dark and White Chocolate Florentines-Biscotti-Pizzelles and…

🇬🇷BAKLAVA!🇬🇷

Baklava has returned!

All desserts and breads will be located in the main room of the store! All self-serve.

SundayMarket
June 28
9-3
512 Chestnut Street

✨🇮🇹🍞🍰🥖🇮🇹✨





!

✨🇮🇹🌞🇮🇹✨
06/22/2026

✨🇮🇹🌞🇮🇹✨

See you this week and the SundayMarket! Please note our special pre-market hours! W-TH: 10-6Friday and Saturday: ClosedS...
06/22/2026

See you this week and the SundayMarket!

Please note our special pre-market hours!

W-TH: 10-6
Friday and Saturday: Closed
Sunday: SundayMarket, 9-3

Fresh Breads and Baked Goods will only be available at the SundayMarket.

✨🇮🇹✨🌞✨🇮🇹✨

We are looking forward to a wonderful Saturday…a Buon Sabato!✨🇮🇹🌞🇮🇹✨Plan amazing meals with our pastas, meats and cheese...
06/20/2026

We are looking forward to a wonderful Saturday…a Buon Sabato!

✨🇮🇹🌞🇮🇹✨

Plan amazing meals with our pastas, meats and cheeses, fresh and frozen pastas, steaks and seafoods, pizza doughs and flatbreads…oils, vinegars, coffees and teas…spices… and so much more!

For Saturday we also have…

-Rustic Italian-Baby Ciabatta and Asiago Ciabatta-Rustic, Baby and Sliced Sourdough-Brioche Buns-Petite Baguettes-Cinnamon Log-Asiago, Cheddar Jalepeno, and Everything Bagels-

And our desserts…
✨Italian Rum Torta
✨Tiramisu
✨Red Velvet - GF
✨Chocolate and Pistachio Cream Muffins
✨Classic and Fruits of the Forest Creme Brulee
✨Florentines and Biscotti
✨Rainbow and Party Cake
✨Gelato

Saturday: 9-3

✨🇮🇹🥖🍝🍞🇮🇹✨

☀️

*Updated availability for Saturday*Pesce Fresco-Fresh Seafood selection for the weekend…Carefully selected…beautifully f...
06/20/2026

*Updated availability for Saturday*

Pesce Fresco-Fresh Seafood selection for the weekend…

Carefully selected…beautifully filleted and as always, the highest quality…

✨Branzino
✨Cod
✨Orange Roughy - SOLD OUT
✨Salmon - Sushi Grade
✨Mahi-mahi
✨Monkfish
✨Red Snapper
✨Scallops - Dry, Sushi Grade
✨Swordfish
✨Yellowfin Tuna - Sushi Grade - SOLD OUT
✨Calamari
✨Oishii Shrimp
✨Little Neck Clams
✨Mussels

Always a limited supply to guarantee freshness.

Saturday: 9-3

✨🇮🇹🐟🇮🇹✨

*Updated availability for Saturday*Our fresh meat offerings for the weekend: ✨Braciole Flanks, 4oz✨Delmonico, 10oz✨Filet...
06/20/2026

*Updated availability for Saturday*

Our fresh meat offerings for the weekend:

✨Braciole Flanks, 4oz
✨Delmonico, 10oz
✨Filet Mignon, 5oz - SOLD OUT
✨Flat Iron Sirloin, 5oz
✨Ribeye, 10oz - Only 2 remain
✨Ground Wild Boar, 16oz

And…

✨Pork Porterhouse Chop, 10oz and 14oz
✨Pork Tenderloin, 8oz

Custom-cut by trained Specialty Meat journeyman meat cutters…each cut is individually cryovaced for guaranteed freshness and quality.

The Braciole…each flank is the perfect thickness and length, pre-tenderized for ease and quick preparation of this delicious and staple of Italian-American cuisine!

The Delmonico, Ribeye and Filet…ideal marbling and even cuts ensure the perfect sear and tenderness in every bite.

The Flat Iron…precooked to Medium-Rare…a quick 1 minute sear on each side provides an amazing cut of beef for a salad, Italian Beef, fajita, sandwich, finished with chimichurri…the options are endless.

The Wild Boar…lean, tender…a fresh alternative to ground beef or pork…again, the options are endless. Perfect for Bolognese.

The Pork Porterhouse…thick, even cut…perfect for the grill.

Pork Tenderloin…amazing cut for medallions, grilled or roasted.

✨Saturday: 9-3

✨🇮🇹🥩Mangiare!🇮🇹✨




Our Bougie BBQ spice blends from Gustus Vitae! Delicious rubs for grilling or roasting. They also make a wonderful gift!...
06/19/2026

Our Bougie BBQ spice blends from Gustus Vitae!

Delicious rubs for grilling or roasting.

They also make a wonderful gift!

🇮🇹W-TH-F: 10-6
🇮🇹Saturday: 9-3

✨🇮🇹✨

Pesce Fresco-Fresh Seafood selection for the weekend…Carefully selected…beautifully filleted and as always, the highest ...
06/19/2026

Pesce Fresco-Fresh Seafood selection for the weekend…

Carefully selected…beautifully filleted and as always, the highest quality…

✨Branzino
✨Cod
✨Orange Roughy
✨Salmon - Sushi Grade
✨Mahi-mahi
✨Monkfish
✨Red Snapper
✨Scallops - Dry, Sushi Grade
✨Swordfish
✨Yellowfin Tuna - Sushi Grade
✨Calamari
✨Oishii Shrimp
✨Little Neck Clams
✨Mussels

Always a limited supply to guarantee freshness.

W-TH-F: 10-6
Saturday: 9-3

✨🇮🇹🐟🇮🇹✨

Our fresh meat offerings for the weekend: ✨Braciole Flanks, 4oz✨Delmonico, 10oz✨Filet Mignon, 5oz✨Flat Iron Sirloin, 5oz...
06/19/2026

Our fresh meat offerings for the weekend:

✨Braciole Flanks, 4oz
✨Delmonico, 10oz
✨Filet Mignon, 5oz
✨Flat Iron Sirloin, 5oz
✨Ribeye, 10oz
✨Ground Wild Boar, 16oz

And…

✨Pork Porterhouse Chop, 10oz and 14oz
✨Pork Tenderloin, 8oz

Custom-cut by trained Specialty Meat journeyman meat cutters…each cut is individually cryovaced for guaranteed freshness and quality.

The Braciole…each flank is the perfect thickness and length, pre-tenderized for ease and quick preparation of this delicious and staple of Italian-American cuisine!

The Delmonico, Ribeye and Filet…ideal marbling and even cuts ensure the perfect sear and tenderness in every bite.

The Flat Iron…precooked to Medium-Rare…a quick 1 minute sear on each side provides an amazing cut of beef for a salad, Italian Beef, fajita, sandwich, finished with chimichurri…the options are endless.

The Wild Boar…lean, tender…a fresh alternative to ground beef or pork…again, the options are endless. Perfect for Bolognese.

The Pork Porterhouse…thick, even cut…perfect for the grill.

Pork Tenderloin…amazing cut for medallions, grilled or roasted.

✨W-TH-F: 10-6
✨Saturday: 9-3

✨🇮🇹🥩Mangiare!🇮🇹✨




✨🇮🇹SALE🇮🇹✨We have a great selection of sale items this week! 🇮🇹W-TH-F: 10-6🇮🇹Saturday: 9-3✨🇮🇹✨🇮🇹✨
06/18/2026

✨🇮🇹SALE🇮🇹✨

We have a great selection of sale items this week!

🇮🇹W-TH-F: 10-6
🇮🇹Saturday: 9-3

✨🇮🇹✨🇮🇹✨

Address

512 Chestnut Street
Johnstown, PA
15906

Opening Hours

Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 9am - 3pm

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