07/08/2026
Riverview’s  Cucumbers  Are  The  Best!m
If you have not tasted Riverview‘s  English and  Regular  Cucumbers, you’re missing a real treat! There’s no comparison to any store-bought cucumber of any kind!
Wanted to share a great recipe for:
Creamy  Cucumber  Salad
�1 1/2 lbs cucumbers, 2 english cucumbers or 7-10 small ones��1/2 medium purple or yellow onion, thinly sliced��1 Tbsp fresh or frozen dill, chopped��1/2 cup sour cream, reduced fat is ok��1/2 Tbsp fresh lemon juice��1 garlic clove, pressed or grated��1/2 tsp fine salt and pinch black pepper to taste
Instructions
• In a small bowl, combine sour cream, lemon juice, garlic, dill, salt and pepper to taste. Stir and set aside while prepping salad.�
• Peel (if necessary) and slice cucumbers into thin rounds or half rounds if using large cucumbers. Place in a large mixing bowl. Add thinly sliced onion.�
• Just before serving, pour the dressing over the cucumbers and onions, and mix to coat. After adding sauce, the salad will stay fresh for about 2-3 hours if refrigerated.�
Variations:
• Chives – add 1/3 cup chives or green onion instead of onion for a milder onion flavor.
• Mayo – lately we’ve been loving the addition of 1-2 Tbsp mayo to the dressing instead of lemon juice.
• Greek yogurt works (although not quite as good), just omit lemon juice if using.