Amphora Lafayette

Amphora Lafayette Gourmet Bulk! Award Winning Olive Oils and Aged Balsamic Vinegar on Tap. Hand Crafted Pastas, Jams, The Freshest Olive Oils in the World on Tap!

Also featuring a vast array of barrel aged Italian Balsamic Vinegar! Unmatched quality and value, make our products an essential part of any kitchen and a unique and thoughtful gift idea! We invite you to stop by and taste the difference today!

Wishing everyone a safe and enjoyable Memorial Day Weekend! All Amphora stores will be open throughout the weekend and o...
05/23/2026

Wishing everyone a safe and enjoyable Memorial Day Weekend! All Amphora stores will be open throughout the weekend and on Memorial Day!

The perfect gifts for the most deserving people!
05/07/2026

The perfect gifts for the most deserving people!

All Amphora stores will be closed on Easter Sunday! Swing by today to pick up your last minute gifts and Easter cooking ...
04/04/2026

All Amphora stores will be closed on Easter Sunday! Swing by today to pick up your last minute gifts and Easter cooking essentials! Check out this elevated deviled egg recipe for a delicious take on an Easter classic.

Black Truffle or Spicy Green Chili Deviled Eggs!

1 dozen large eggs
2 teaspoons Dijon mustard
(2) Tbsp Italian Black Truffle Oil or Spicy Baklouti Green Chili Olive Oil
1/4 cup mayonnaise
1 tablespoon minced shallot or onion
1/4 teaspoon Tabasco sauce
Salt and pepper, to taste
Paprika, to taste

Directions:

Fill a saucepan with an inch of water and bring the water to a boil and place the eggs in.

Cover the pan and let the eggs steam from the boiling water for 17 minutes for 12 large eggs, or 15 minutes for 6 large eggs. Reduce cooking time by a couple minutes if using regular size (not large) eggs. Then shock with cold water and peel.

Peel the eggs. Using a sharp knife, slice each egg in half, lengthwise. Gently remove the yolk halves and place in a small mixing bowl. Arrange the egg white halves on a serving platter.

For the filling:

Using a fork, mash up the yolks and add olive oil, mustard, mayonnaise, onion, tabasco, and a sprinkling of salt and pepper. Add more oil as necessary to get to the creamy consistency you want.

Pipe through a piping bag (star tip) or simply use a spoon to put the egg yolk mixture into the egg white halves. Sprinkle with paprika.

Enjoy!

Fresh ricotta and sliced pears, drizzled with Madagascar Black Peppercorn Oil and Calabrian hot honey vinegar! Held toge...
03/24/2026

Fresh ricotta and sliced pears, drizzled with Madagascar Black Peppercorn Oil and Calabrian hot honey vinegar! Held together with a delicious baguette from our buddies Maison Benoit!

Don't miss out on our annual Spring Sale! While you're at it, take home a couple bottles of these special new items! Our...
03/20/2026

Don't miss out on our annual Spring Sale! While you're at it, take home a couple bottles of these special new items! Our Tunisian Chetoui has just arrived and it's absolutely loaded with Polyphenols! Compliment your EVOO with our delicious Hot Honey Vinegar! It's the perfect balance of sweet and spicy!

The countdown begins! You've got a handful of days left to stop in and grab that perfect gift! After that, we're giving ...
12/20/2025

The countdown begins! You've got a handful of days left to stop in and grab that perfect gift! After that, we're giving our tremendously hardworking staff a much needed break!

Don't miss out on our most anticipated sale of the year! Sample freshly harvested oils, brand new balsamic vinegars and ...
11/27/2025

Don't miss out on our most anticipated sale of the year! Sample freshly harvested oils, brand new balsamic vinegars and enjoy 15% off!

11/14/2025

It's that time of the year! Our award winning oils from the Northern Hemisphere are just beginning to arrive. Over the next few weeks these incredibly fresh oils will make their way into our stores and into your bottles. All of these world class oils are loaded with phenols and bursting with flavor and complexity!

See you on Tuesday!
08/31/2025

See you on Tuesday!

Our last available class of the year! Have you been wanting to attend one of our Olive Oil 101 classes but they keep sel...
08/29/2025

Our last available class of the year! Have you been wanting to attend one of our Olive Oil 101 classes but they keep selling out before you can get your tickets? This is a great opportunity for you! We're partnering with the city of Walnut Creek and offering one more class to the public! Join us on the evening of 9/12 for an amazing experience in downtown Walnut Creek! Attend with a group of friends and grab dinner aftwards. Tickets are also 25% cheaper than our in-store 101 class.

Tickets and more info in link below!

https://cityofwalnutcreek.perfectmind.com/23302/Clients/BookMe4LandingPages/CoursesLandingPage?widgetId=15f6af07-39c5-473e-b053-96653f77a406&redirectedFromEmbededMode=False&courseId=7815e226-bc92-4dc5-952f-601c25286322

Address

7 Fiesta Lane
Lafayette, CA
94549

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm
Saturday 10am - 5pm
Sunday 10am - 5pm

Telephone

+19253104681

Website

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