08/23/2026
Did you know that this past Thanksgiving Day we pre-sold family style dinners AND we were open to the public in the restaurant? I lost count of how many turkeys we deep fried in the freezing cold on the back patio at the barn but we ended up serving over 300 Thanksgiving dinners! Leading up to that we were about 28 NONSTOP hours into food prep when I had to place a delivery order to Walmart for a blow up bed, a pillow and a blanket so I could catch a few Zzzzzz’s and jump straight back in after a couple hours of rest!!! (Totally going to do it all over again this year)
I make this point because I learned I’m too old for those kind of crazy antics!!!! 😜
I say this because beginning next week and into September, October, November & December our calender is identifying as a catering business not a restaurant and we’re LOVING IT!!!! Juggling it all is always an option but we’re not digging that option this go around!!
So this is just a heads up that our dining room hours will begin to vary a bit here and there thru this busy catering season! We are a family owned and operated business with a small staff. We do our very best to schedule around restaurant hours but that’s not always possible. We will post a calender at the beginning of every month so you’ll be aware well in advance when we may be altering our dining room hours!
📣We have various events this week so we will be open 11:30-3 Thursday and Saturday in the restaurant for lunch only and there will be no restaurant service at all on Friday 8/29.
📣Per Usual ~ all of our other shops will remain unaffected by our catering shenanigans! Shops are ALWAYS open Wednesday thru Saturday 11:30-6!